Clove-Like Aroma
Produces fragrant leaves with a distinctive clove-like scent that makes this basil popular in herb gardens.
Tulsi Vana Ocimum Gratissimum Basil Seeds for Sale
Suitable for home gardening use
Regular price
Rs. 16.99 INR
Sale price
Rs. 16.99 INR
Regular price
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Product description
Tulsi Vana Ocimum Gratissimum Basil Seeds
Tulsi Vana, scientifically known as Ocimum gratissimum, is an aromatic perennial herb commonly called Vana Tulsi, African Basil, or Clove Basil. It is valued for its fragrant green foliage, small flowering spikes, and distinctive clove-like aroma. This tropical herb is commonly grown in home gardens, herb beds, medicinal plant gardens, and containers. It grows well in warm conditions with sunlight, fertile soil, and regular watering.
Vana Tulsi
African Basil
Aromatic Herb
Clove-Scented Foliage
Key Features
Aromatic Green Foliage
Features green, slightly textured leaves that provide ornamental and culinary interest.
Flowering Herb
Produces small flowers arranged along upright spikes, attracting pollinators to suitable garden spaces.
Tropical Perennial Growth
Develops into a branching perennial herb in warm climates and can be maintained in containers.
Product Highlights
Botanical name Ocimum gratissimum
Commonly called Vana Tulsi
Also known as African Basil
Distinctive clove-like fragrance
Aromatic green leaves
Small flowers on upright spikes
Suitable for herb gardens
Can be grown in containers
Specifications
| Scientific Name | Ocimum gratissimum |
| Common Name | Vana Tulsi; African Basil; Clove Basil; Tree Basil |
| Plant Family | Lamiaceae |
| Plant Type | Aromatic Herb; Perennial |
| Seed Type | Herb Seeds |
| Growth Habit | Upright, branching, bushy herb or subshrub |
| Flower Color | White to pale cream |
| Foliage | Fragrant green leaves with a clove-like aroma |
| USDA Hardiness Zones | Approximately 10–11 as a perennial; grow as an annual in colder climates |
| Planting Season | Spring to early summer, after frost danger has passed |
| Seed Starting | Sow seeds on the soil surface or cover very lightly with fine soil |
| Germination Time | Approximately 7–21 days under suitable conditions |
| Germination Temperature | Approximately 70–85°F (21–29°C) |
| Sunlight | Full sun to partial shade |
| Soil Requirements | Fertile, well-drained soil with organic matter |
| Watering | Regular watering; allow excess water to drain |
| Mature Plant Height | Approximately 3–6 feet, depending on growing conditions |
| Plant Spacing | Approximately 18–24 inches |
| Blooming Period | Seasonal flowering during warm growing conditions |
| Propagation | Seeds and stem cuttings |
Growing Guide
Step 1: Prepare the Seeds
Select healthy Vana Tulsi seeds and prepare a clean seed-starting tray. Use fresh seeds for better germination results.
Select healthy Vana Tulsi seeds and prepare a clean seed-starting tray. Use fresh seeds for better germination results.
Step 2: Prepare the Soil
Fill the tray or small pots with a fine, fertile, well-draining seed-starting mix. Moisten the growing medium before sowing.
Fill the tray or small pots with a fine, fertile, well-draining seed-starting mix. Moisten the growing medium before sowing.
Step 3: Sow the Seeds
Scatter the seeds over the soil surface and press them gently into the growing medium. Cover only lightly, as the seeds need suitable light and warmth for germination.
Scatter the seeds over the soil surface and press them gently into the growing medium. Cover only lightly, as the seeds need suitable light and warmth for germination.
Step 4: Maintain Warm Conditions
Keep the growing medium consistently moist and maintain temperatures around 70–85°F. Place the tray in a warm location with bright, indirect light. Germination generally takes 7–21 days.
Keep the growing medium consistently moist and maintain temperatures around 70–85°F. Place the tray in a warm location with bright, indirect light. Germination generally takes 7–21 days.
Step 5: Transplant the Seedlings
Once seedlings develop several true leaves, transplant them into individual pots or prepared garden beds. Handle the young roots carefully and provide adequate spacing.
Once seedlings develop several true leaves, transplant them into individual pots or prepared garden beds. Handle the young roots carefully and provide adequate spacing.
Step 6: Encourage Bushy Growth
Grow the plants in full sun or partial shade. Water regularly without waterlogging the soil. Pinch growing tips to encourage branching and harvest healthy leaves as the plants become established.
Grow the plants in full sun or partial shade. Water regularly without waterlogging the soil. Pinch growing tips to encourage branching and harvest healthy leaves as the plants become established.
Grow Aromatic Vana Tulsi in Your Garden
Tulsi Vana brings a distinctive clove-like fragrance, attractive green foliage, and flowering interest to home herb gardens. Its branching growth makes it suitable for garden beds and containers. Provide warm temperatures, adequate sunlight, and well-drained soil to encourage healthy growth and abundant aromatic foliage.
Frequently Asked Questions
Discover useful information about Vana Tulsi identification, growing conditions, and its distinctive aromatic leaves.
What is the difference between Vana Tulsi and Krishna Tulsi?
Vana Tulsi (Ocimum gratissimum) and Krishna Tulsi (Ocimum tenuiflorum, also known as Ocimum sanctum) are different basil species. Vana Tulsi is generally recognized by its larger green leaves and distinctive clove-like fragrance, while Krishna Tulsi is commonly associated with darker purple-tinged stems and leaves. Their botanical identity and growing characteristics differ.
Why is Ocimum gratissimum called Clove Basil?
Ocimum gratissimum is called Clove Basil because its aromatic foliage has a noticeable clove-like fragrance. This characteristic aroma comes from naturally occurring essential oil compounds, including eugenol in many varieties. The leaves are traditionally used as a culinary herb and aromatic plant in different regions.
How do you grow African Basil from seeds?
To grow African Basil from seeds, sow them on the surface of a fine, moist seed-starting mix and cover them very lightly. Maintain temperatures around 70–85°F, provide bright light, and keep the soil consistently moist. Seeds generally germinate within 7–21 days under favorable conditions. Transplant seedlings after they develop several true leaves.