Tea-Producing Leaves
Produces young green leaves and buds used to prepare green, black, white, and oolong tea.
Tea Plant Seeds for Sale
Suitable for home gardening use
Regular price
Rs. 17.24 INR
Sale price
Rs. 17.24 INR
Regular price
Tax included.
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Estimated Delivery:Nov 22 - Nov 26
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Product description
Tea Plant Seeds
Tea Plant, scientifically known as Camellia sinensis, is an evergreen shrub cultivated for its aromatic leaves used to produce green tea, black tea, white tea, and oolong tea. It features glossy green foliage and fragrant white flowers. Tea plants grow well in acidic, moisture-retentive soil with suitable sunlight and a warm, humid growing environment.
Tea Plant
Evergreen Shrub
Edible Leaves
Home Tea Garden
Key Features
Glossy Green Foliage
Features attractive, dark green, leathery leaves with finely serrated edges.
Fragrant White Flowers
Produces delicate white flowers with yellow stamens and a pleasant fragrance.
Evergreen Growth
Develops an upright, bushy growth habit and retains its green foliage throughout the year.
Product Highlights
Botanical tea-producing plant
Glossy dark green leaves
Fragrant white flowers
Evergreen perennial shrub
Suitable for home tea gardens
Can grow in large containers
Prefers acidic, well-drained soil
Produces seeds inside woody capsules
Specifications
| Scientific Name | Camellia sinensis |
| Common Name | Tea Plant; Tea Shrub; Tea Camellia |
| Plant Family | Theaceae |
| Seed Type | Herb and Beverage Crop Seeds |
| Growth Habit | Evergreen, upright, bushy shrub |
| Foliage Color | Dark Green |
| Flower Color | White with Yellow Stamens |
| USDA Hardiness Zones | 6–9, depending on variety and growing conditions |
| Planting Season | Spring to early summer |
| Seed Starting | Soak fresh seeds in water for approximately 24 hours and pre-germinate before sowing |
| Germination Time | Approximately 4–6 weeks under suitable conditions; may vary |
| Germination Temperature | Approximately 70–77°F |
| Sunlight | Partial Shade to Full Sun; young seedlings benefit from shade |
| Soil Requirements | Acidic, fertile, moisture-retentive, well-drained soil |
| Soil pH | Approximately 5.0–6.0 |
| Watering | Regular watering to maintain consistent soil moisture |
| Mature Plant Size | 6–15 feet tall if unpruned; smaller when maintained by pruning |
| Plant Spacing | Approximately 3–4 feet apart for garden planting |
| Harvesting | Harvest young leaves and unopened leaf buds after the plant becomes established |
Growing Guide
Step 1: Prepare the Seeds
Soak fresh Tea Plant seeds in water for approximately 24 hours. Separate the seeds that sink from those that float and prepare them for pre-germination.
Soak fresh Tea Plant seeds in water for approximately 24 hours. Separate the seeds that sink from those that float and prepare them for pre-germination.
Step 2: Pre-Germinate the Seeds
Place the seeds in a moist growing medium or between suitable moist materials. Keep them warm and check regularly for cracks in the seed coat.
Place the seeds in a moist growing medium or between suitable moist materials. Keep them warm and check regularly for cracks in the seed coat.
Step 3: Sow the Seeds
Plant the cracked seeds in well-drained, acidic growing medium. Keep the soil moist and avoid excessive watering.
Plant the cracked seeds in well-drained, acidic growing medium. Keep the soil moist and avoid excessive watering.
Step 4: Provide Suitable Growing Conditions
Place young seedlings in partial shade with suitable warmth and humidity. Gradually introduce brighter light as the plants develop.
Place young seedlings in partial shade with suitable warmth and humidity. Gradually introduce brighter light as the plants develop.
Step 5: Maintain and Harvest
Water regularly and maintain acidic soil conditions. Once established, harvest young leaves and buds for tea preparation. Allow sufficient time for the shrub to mature before regular harvesting.
Water regularly and maintain acidic soil conditions. Once established, harvest young leaves and buds for tea preparation. Allow sufficient time for the shrub to mature before regular harvesting.
Grow Your Own Tea Plant at Home
Tea Plant adds evergreen foliage and fragrant flowers to home gardens and container spaces. Its young leaves and buds can be harvested and processed to prepare different types of tea. With acidic soil, suitable moisture, and proper care, it can become a productive addition to a home garden.
Frequently Asked Questions
Find useful information about Tea Plant Seeds, seed germination, tea harvesting, and cultivation.
How long does it take for a Tea Plant to produce leaves for harvesting?
Tea plants grown from seeds generally need around 3–5 years to become established enough for meaningful leaf harvesting. Regular pruning and suitable growing conditions help encourage healthy new shoots.
Can you grow a tea plant from store-bought tea leaves?
No. Processed tea leaves used for brewing cannot grow into new tea plants. To grow Camellia sinensis, use viable fresh tea plant seeds or suitable vegetative planting material.
What is the difference between Camellia sinensis var. sinensis and var. assamica?
Camellia sinensis var. sinensis generally has smaller leaves and better cold tolerance, while var. assamica produces larger leaves and prefers warmer, humid conditions. Both varieties are used to produce different types of tea.