Naturally Sweet Foliage
Produces sweet-tasting green leaves containing natural steviol glycosides, valued for their sweetening properties.
Stevia Rebaudiana Stevia Seeds for Sale
Suitable for home gardening use
Regular price
Rs. 16.99 INR
Sale price
Rs. 16.99 INR
Regular price
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Product description
Stevia Rebaudiana Stevia Seeds
Stevia Rebaudiana, commonly known as Sweet Leaf or Sugar Leaf, is a popular herb grown for its naturally sweet green leaves. Native to South America, this perennial plant is valued as a natural plant-based sweetener. Its small, delicate leaves contain steviol glycosides that provide an intensely sweet taste. Stevia can be grown in home herb gardens, raised beds, and containers. The fresh or dried leaves can be used to sweeten tea, beverages, and selected homemade recipes. With warm temperatures, suitable sunlight, and well-drained soil, Stevia can develop into a productive leafy herb.
Naturally Sweet Leaves
Perennial Herb
Natural Plant Sweetener
Container Friendly
Key Features
Attractive Herb Plant
Develops branching green stems, small serrated leaves, and delicate white flowers during the flowering season.
Fresh and Dried Leaf Uses
Leaves can be harvested fresh or dried for use in tea, beverages, and various homemade preparations.
Suitable for Containers
Can be grown in garden beds, patio containers, and home herb gardens with appropriate growing conditions.
Product Highlights
Botanical Stevia Rebaudiana variety
Naturally sweet green foliage
Commonly called Sweet Leaf
Contains steviol glycosides
Small white seasonal flowers
Suitable for herb gardens
Can be grown in containers
Fresh and dried leaf applications
Specifications
| Scientific Name | Stevia rebaudiana |
| Common Name | Stevia; Sweet Leaf; Sugar Leaf; Honey Plant |
| Plant Family | Asteraceae |
| Seed Type | Herb Seeds |
| Plant Type | Perennial Herb; Tender Perennial |
| Growth Habit | Upright, bushy, branching herb |
| Leaf Color | Green |
| Flower Color | White |
| USDA Hardiness Zones | Generally Zones 9–11; depends on local climate and winter protection |
| Planting Season | Spring to Early Summer; warm growing conditions preferred |
| Seed Starting | Start indoors in seed trays or nursery containers |
| Sowing Depth | Surface sow; press seeds lightly into the growing medium |
| Germination Time | Approximately 7–21 days; germination can be uneven |
| Germination Temperature | Approximately 68–75°F (20–24°C) |
| Days to Maturity | Approximately 90–120 days for established plants; varies with conditions |
| Sunlight Requirements | Full Sun to Partial Shade |
| Soil Requirements | Fertile, light, well-drained soil with good moisture retention |
| Soil pH | Approximately 5.0–7.5 |
| Watering Needs | Regular watering; maintain consistent moisture without waterlogging |
| Mature Plant Height | Approximately 18–30 inches (45–75 cm) |
| Plant Spacing | Approximately 12 inches between plants |
| Harvest Season | Summer to Fall, depending on growing conditions |
| Harvest Method | Pick mature leaves or trim leafy stems before flowering |
| Primary Uses | Herb Gardens, Sweetening Tea, Beverages, and Dried Leaf Preparation |
Growing Guide
Step 1: Prepare the Seeds
Stevia seeds are very small and can have variable germination. Use fresh seeds and prepare shallow nursery trays with a fine-textured, well-drained seed-starting mixture.
Stevia seeds are very small and can have variable germination. Use fresh seeds and prepare shallow nursery trays with a fine-textured, well-drained seed-starting mixture.
Step 2: Sow the Seeds
Sprinkle the seeds over the surface of the moist growing medium and press them gently into contact with the soil. Avoid burying them deeply because light helps support successful germination.
Sprinkle the seeds over the surface of the moist growing medium and press them gently into contact with the soil. Avoid burying them deeply because light helps support successful germination.
Step 3: Maintain Warm Conditions
Keep the seed trays in a warm, bright location at approximately 68–75°F (20–24°C). Maintain gentle, consistent moisture and avoid excessive watering.
Keep the seed trays in a warm, bright location at approximately 68–75°F (20–24°C). Maintain gentle, consistent moisture and avoid excessive watering.
Step 4: Transplant Young Seedlings
Once seedlings develop several true leaves and are strong enough to handle, carefully transplant them into individual pots or prepared garden beds. Avoid disturbing delicate roots.
Once seedlings develop several true leaves and are strong enough to handle, carefully transplant them into individual pots or prepared garden beds. Avoid disturbing delicate roots.
Step 5: Provide Sunlight and Water
Grow Stevia in full sunlight or partial shade, especially in hot climates. Water regularly to keep the soil lightly moist while ensuring proper drainage.
Grow Stevia in full sunlight or partial shade, especially in hot climates. Water regularly to keep the soil lightly moist while ensuring proper drainage.
Step 6: Encourage Bushy Growth
Pinch the growing tips of established young plants to encourage branching and fuller foliage. Remove weeds and avoid excessive nitrogen fertilization.
Pinch the growing tips of established young plants to encourage branching and fuller foliage. Remove weeds and avoid excessive nitrogen fertilization.
Step 7: Harvest the Sweet Leaves
Harvest mature leaves before flowering for a preferred sweetness profile. Pick leaves in the morning and dry them in a well-ventilated location away from direct sunlight. Store completely dried leaves in an airtight container.
Harvest mature leaves before flowering for a preferred sweetness profile. Pick leaves in the morning and dry them in a well-ventilated location away from direct sunlight. Store completely dried leaves in an airtight container.
Grow Naturally Sweet Leaves with Stevia Rebaudiana
Add a unique and useful herb to your garden with Stevia Rebaudiana Seeds. Known for its naturally sweet leaves, this attractive plant is a wonderful addition to home herb gardens and container collections. Harvest fresh foliage for tea and homemade beverages, or dry the leaves for convenient storage and later use. With warm growing conditions, suitable sunlight, and consistent moisture, Stevia can provide a rewarding supply of sweet leaves throughout its growing season.
Frequently Asked Questions
Discover useful information about Stevia Rebaudiana seed germination, natural leaf sweetness, harvesting, and cultivation.
Why do Stevia Rebaudiana seeds need light to germinate?
Stevia seeds are very small and benefit from light exposure during germination. Surface sowing helps provide the conditions they need. Press the seeds gently onto moist seed-starting mix without covering them deeply, and maintain warm temperatures and consistent moisture until seedlings emerge.
When should you harvest Stevia leaves for maximum sweetness?
Stevia leaves are commonly harvested when the plant is well established and before flowering begins. Morning harvesting is often recommended. Pick mature leaves or trim leafy stems, then dry them in a well-ventilated, shaded location for later use. Sweetness levels can vary with plant genetics and growing conditions.
Can Stevia Rebaudiana survive winter and grow again the next year?
Yes, Stevia Rebaudiana is a tender perennial that can regrow in warm, frost-free climates. Cold temperatures and frost can damage or kill the plant. In colder regions, grow Stevia in containers and move it indoors to a bright, protected location before cold weather arrives. Reduce watering during cooler periods.