Spanish Peanut Seeds
Spanish Peanut Seeds
Spanish Peanut Seeds
Spanish Peanut Seeds

Spanish Peanut Seeds for Sale

Suitable for home gardening use
Regular price Rs. 16.99 INR
Sale price Rs. 16.99 INR Regular price
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Product description

Spanish Peanut Seeds

Spanish Peanut, botanically known as Arachis hypogaea, is a popular warm-season legume grown for its small, flavorful peanut kernels. This variety is recognized for its compact, upright growth habit, early maturity, and productive bunch-type plants. It produces small yellow flowers that develop underground pods after pollination. Spanish peanuts are suitable for vegetable gardens, home farming, and agricultural cultivation. Their flavorful kernels can be used for roasting, cooking, snacks, and various food preparations.

Spanish Peanuts Edible Legume Underground Pods Home Garden Crop

Key Features

Compact Growth Habit

Develops upright, bunch-type plants that are suitable for organized garden beds and small growing spaces.

Flavorful Peanut Kernels

Produces small-kernelled peanuts commonly used for roasting, cooking, and homemade snacks.

Early Maturity

Spanish peanut varieties generally mature faster than many Virginia and runner-type peanuts.

Underground Pod Development

Produces yellow flowers above the soil, followed by underground peanut pod formation.

Product Highlights

Compact, upright plant growth
Small and flavorful peanut kernels
Warm-season legume crop
Yellow pea-like flowers
Produces underground peanut pods
Generally early-maturing variety
Suitable for home vegetable gardens
Useful for roasting and cooking

Specifications

Scientific Name Arachis hypogaea
Common Name Spanish Peanut; Groundnut
Plant Family Fabaceae
Seed Type Vegetable and Legume Seeds
Plant Type Warm-Season Annual Legume
Growth Habit Compact, upright, bunch-type
Flower Color Yellow
Pod Development Underground
Kernel Characteristics Small kernels, commonly 2–3 per pod
USDA Hardiness Zones Generally grown as a warm-season annual
Planting Season Spring to early summer, after soil warms
Sowing Depth Approximately 1½–2 inches
Germination Time Approximately 7–14 days
Germination Temperature Approximately 70–85°F (21–29°C)
Sunlight Requirements Full sun, approximately 6–8 hours daily
Soil Requirements Loose, sandy, fertile, well-drained soil
Watering Needs Moderate; maintain moisture during flowering and pod development
Flowering Season Approximately 30–45 days after planting
Mature Plant Height Approximately 12–18 inches, depending on variety
Plant Spacing Approximately 4–6 inches between plants
Days to Maturity Approximately 90–120 days, depending on variety and climate
Harvest Season When underground pods reach maturity

Growing Guide

Step 1: Prepare the Seeds
Select healthy, raw peanut seeds with intact seed coats. Avoid roasted, salted, or damaged peanuts. Prepare loose, fertile, well-drained soil.
Step 2: Sow the Seeds
Plant peanut seeds approximately 1½–2 inches deep. Space plants around 4–6 inches apart and cover gently with soil.
Step 3: Maintain Warm Conditions
Grow peanuts in warm soil with temperatures around 70–85°F (21–29°C). Keep the soil moderately moist during germination.
Step 4: Provide Sunlight and Water
Choose a sunny location receiving 6–8 hours of sunlight. Water regularly, especially during flowering and underground pod development.
Step 5: Allow Pods to Develop
After flowering, small pegs grow downward and enter the soil, where peanut pods develop. Keep the soil loose and avoid disturbing the developing pods.
Step 6: Harvest the Peanuts
Harvest when the pods have matured and their internal shells show appropriate maturity signs. Lift the plants carefully and allow harvested peanuts to dry properly.

Grow Your Own Harvest with Spanish Peanut Seeds

Enjoy growing Spanish peanuts in your home vegetable garden or farming space. These compact, productive plants are valued for their flavorful kernels, yellow flowers, and fascinating underground pod development. With warm temperatures, full sunlight, and loose, well-drained soil, Spanish Peanut Seeds can be a rewarding addition to your edible garden.

Frequently Asked Questions

Find useful answers about Spanish peanut varieties, underground pod formation, and harvesting.

What is the difference between Spanish peanuts and regular peanuts?

Spanish peanuts are generally smaller-kernelled and have a compact, upright bunch-type growth habit. They typically mature earlier than Virginia and runner types. Their flavorful kernels are commonly used for roasting, snacks, and cooking.

Why do Spanish peanut plants grow peanuts underground?

After pollination, the flower stalk develops a structure called a peg, which grows downward into the soil. The fertilized ovary at its tip develops into a peanut pod underground. This unusual process is a natural characteristic of peanut plants.

How many days does it take to harvest Spanish peanuts?

Spanish peanut varieties generally take around 90–120 days after planting to mature. Harvest timing depends on the specific variety, temperature, soil conditions, and moisture. Check the underground pods for maturity before lifting the plants.