Edible Young Shoots
Produces tender young shoots that can be harvested and prepared as a seasonal vegetable.
Sea Kale Seeds for Sale
Suitable for home gardening use
Regular price
Rs. 17.38 INR
Sale price
Rs. 17.38 INR
Regular price
Tax included.
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Estimated Delivery:Nov 21 - Nov 25
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Product description
Sea Kale Seeds
Sea Kale, scientifically known as Crambe maritima, is a perennial edible plant admired for its attractive blue-green foliage, fragrant white flowers, and coastal garden adaptability. It produces tender young shoots and leaves that are traditionally used as vegetables. Sea Kale is a distinctive addition to vegetable gardens, coastal landscapes, and ornamental planting areas. It grows best in sunny locations with well-drained soil.
Edible Perennial
Blue-Green Foliage
White Flowers
Coastal Garden Plant
Key Features
Attractive Blue-Green Leaves
Features broad, wavy blue-green foliage that adds distinctive texture to garden spaces.
Fragrant White Flowers
Produces clusters of small white flowers that attract attention during the flowering season.
Perennial Growth
Returns year after year in suitable climates, making it useful for long-term garden planting.
Product Highlights
Perennial edible vegetable plant
Broad blue-green foliage
Clusters of small white flowers
Tender edible young shoots
Suitable for coastal gardens
Prefers sunny planting locations
Well-drained soil preference
Suitable for vegetable gardens
Specifications
| Scientific Name | Crambe maritima |
| Common Name | Sea Kale; Sea Cabbage |
| Plant Family | Brassicaceae |
| Seed Type | Perennial Vegetable Seeds |
| Growth Habit | Clump-forming perennial herb |
| Flower Color | White |
| Foliage Color | Blue-green to gray-green |
| USDA Hardiness Zones | Typically Zones 4–8 |
| Planting Season | Spring or autumn, depending on climate |
| Growing Season | Spring through summer |
| Sowing Method | Direct sowing or indoor seed starting |
| Germination Time | Approximately 14–30 days under suitable conditions |
| Germination Temperature | Approximately 59–68°F (15–20°C) |
| Sunlight Requirements | Full sun |
| Soil Requirements | Well-drained, sandy or gravelly soil |
| Watering Needs | Moderate watering; avoid waterlogged soil |
| Mature Plant Size | Approximately 2–3 feet tall and wide |
| Plant Spacing | Approximately 24–36 inches |
| Propagation | Seeds and root cuttings |
Growing Guide
Step 1: Prepare the Seeds
Sea Kale seeds have a hard outer casing. Follow the seed supplier's instructions for seed preparation, which may include carefully cracking or soaking the seed casing before planting.
Sea Kale seeds have a hard outer casing. Follow the seed supplier's instructions for seed preparation, which may include carefully cracking or soaking the seed casing before planting.
Step 2: Prepare the Soil
Choose a sunny location with sandy, gravelly, well-drained soil. Avoid areas where water collects after rainfall.
Choose a sunny location with sandy, gravelly, well-drained soil. Avoid areas where water collects after rainfall.
Step 3: Sow the Seeds
Plant prepared seeds in suitable pots or directly into the garden according to the recommended sowing depth.
Plant prepared seeds in suitable pots or directly into the garden according to the recommended sowing depth.
Step 4: Maintain Moisture
Water gently and maintain suitable soil moisture during germination. Avoid excessive watering.
Water gently and maintain suitable soil moisture during germination. Avoid excessive watering.
Step 5: Encourage Established Growth
Provide adequate sunlight and room for the plant to spread. Allow young plants to establish before harvesting edible shoots.
Provide adequate sunlight and room for the plant to spread. Allow young plants to establish before harvesting edible shoots.
Grow Sea Kale in Your Vegetable Garden
Sea Kale brings unique blue-green foliage, delicate white flowers, and edible young shoots to vegetable gardens and suitable landscapes. With proper seed preparation, sunny conditions, and well-drained soil, this perennial plant can become a distinctive addition to your garden.
Frequently Asked Questions
Explore helpful information about Sea Kale seed germination, edible shoots, and perennial growing habits.
How do you prepare Sea Kale seeds before planting?
Sea Kale seeds have a hard outer casing that can make germination slower. Depending on the seed preparation method recommended by the supplier, the casing may need careful cracking or soaking before sowing. Avoid damaging the seed inside.
Which parts of Sea Kale are edible?
The young shoots, leaf stalks, and leaves of correctly identified Sea Kale are traditionally eaten as vegetables. Young shoots are often cooked and served similarly to asparagus. Harvest only after the plant is established.
Can Sea Kale grow in ordinary garden soil?
Sea Kale prefers well-drained, sandy or gravelly soil and generally performs best in sunny locations. Heavy soil can be improved with suitable drainage materials to reduce excess moisture around the roots.