Mild Pepper Flavor
Produces mildly spicy peppers with a pleasant flavor suitable for everyday cooking and fresh recipes.
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Santa Fe Grande Pepper is a popular mild chili pepper variety known for its colorful, tapered fruits and compact, productive plants. The peppers typically mature from pale yellow-green to orange and finally red, offering a mild heat level and slightly sweet flavor. These warm-season peppers are suitable for vegetable gardens, raised beds, and containers, making them a versatile choice for home gardeners and fresh cooking.
Produces mildly spicy peppers with a pleasant flavor suitable for everyday cooking and fresh recipes.
Fruits change from pale yellow-green to orange and bright red as they mature.
Develops compact, branching plants capable of producing multiple peppers throughout the growing season.
Suitable for fresh dishes, pickling, stuffing, roasting, and homemade pepper preparations.
| Scientific Name | Capsicum annuum |
| Common Name | Santa Fe Grande Pepper; Yellow Hot Pepper |
| Plant Family | Solanaceae |
| Seed Type | Vegetable Pepper Seeds |
| Growth Habit | Compact, branching perennial grown as an annual |
| Fruit Color | Yellow-green, orange, and red when fully mature |
| Fruit Shape | Conical and tapered |
| Fruit Length | Approximately 2–3 inches |
| Heat Level | Approximately 500–700 SHU |
| USDA Hardiness Zones | Typically grown as an annual in Zones 3–11 |
| Planting Season | Spring, after frost risk has passed outdoors |
| Growing Season | Warm season |
| Sowing Method | Start indoors before transplanting outdoors |
| Germination Time | Approximately 7–21 days |
| Germination Temperature | 75–85°F (24–29°C) |
| Sunlight Requirements | Full sun, approximately 6–8 hours daily |
| Soil Requirements | Fertile, well-drained soil rich in organic matter |
| Watering Needs | Regular watering; maintain consistent soil moisture |
| Mature Plant Size | Approximately 18–30 inches tall |
| Plant Spacing | Approximately 18–24 inches |
| Days to Maturity | Approximately 75–85 days from transplanting |
| Propagation | Seeds |
Bring colorful harvests to your vegetable garden with Santa Fe Grande Pepper Seeds. These productive plants produce attractive mild peppers that transition through beautiful shades of yellow-green, orange, and red. Enjoy growing this versatile pepper variety for fresh meals, pickling, roasting, and homemade recipes.
Find helpful answers about Santa Fe Grande Pepper heat level, harvesting, and growing requirements.
Santa Fe Grande peppers typically measure around 500–700 Scoville Heat Units (SHU), making them a mild chili pepper. Their gentle heat and slightly sweet flavor make them suitable for many everyday recipes.
Santa Fe Grande peppers can be harvested when they reach full size and turn pale yellow-green. Allowing them to mature further produces orange and eventually red peppers with a more developed flavor.
Yes. Santa Fe Grande peppers are popular for pickling because of their mild heat, attractive color, and manageable fruit size. They can also be used in salads, sauces, roasting, and stuffed pepper recipes.