Attractive Red Stems
Produces distinctive red to reddish-purple stems that contrast beautifully with its glossy green foliage.
Red Stem Spinach Seeds for Sale
Suitable for home gardening use
Regular price
Rs. 16.99 INR
Sale price
Rs. 16.99 INR
Regular price
Tax included.
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Estimated Delivery:Nov 23 - Nov 27
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Product description
Red Stem Spinach Seeds
Red Stem Spinach, commonly known as Red Malabar Spinach or Red Vine Spinach, is an attractive tropical leafy vegetable recognized for its glossy green leaves and distinctive reddish-purple stems. This vigorous climbing plant thrives in warm weather and produces tender edible leaves throughout the growing season. Its mild, spinach-like flavor makes it suitable for fresh salads, stir-fries, soups, and traditional vegetable dishes. Red Stem Spinach is an excellent choice for home gardens, raised beds, and containers with climbing support.
Red Malabar Spinach
Heat-Tolerant Vegetable
Edible Green Leaves
Climbing Vine
Key Features
Heat-Loving Growth
Thrives in warm and humid conditions, making it suitable for tropical and subtropical gardens.
Edible Tender Leaves
Produces fleshy, nutritious leaves with a mild, spinach-like flavor for fresh and cooked dishes.
Vigorous Climbing Habit
Develops long climbing vines that grow well along trellises, fences, and other garden supports.
Product Highlights
Distinctive red-purple stems
Glossy green edible leaves
Popular tropical leafy vegetable
Thrives in warm weather
Suitable for home vegetable gardens
Can be grown in large containers
Requires climbing support
Suitable for repeated leaf harvesting
Specifications
| Scientific Name | Basella alba 'Rubra' (also sold as Basella rubra) |
| Common Name | Red Stem Spinach, Red Malabar Spinach, Red Vine Spinach |
| Plant Family | Basellaceae |
| Seed Type | Open-Pollinated Vegetable Seeds |
| Plant Type | Tropical Climbing Leafy Vegetable |
| Growth Habit | Vigorous Climbing Vine |
| Stem Color | Red to Reddish-Purple |
| Leaf Color | Glossy Green |
| Plant Height | Approximately 1.5–3 meters with suitable support |
| Planting Season | Spring and Summer; warm-season sowing in tropical climates |
| Germination Time | Approximately 10–21 days |
| Germination Temperature | Approximately 22–29°C |
| Sowing Depth | Approximately 1–1.5 cm |
| Sunlight | Full Sun to Partial Shade |
| Soil Requirements | Rich, fertile, moisture-retentive, well-drained soil |
| Watering | Regular watering to maintain consistent soil moisture |
| Plant Spacing | Approximately 30–45 cm between plants |
| Days to First Harvest | Approximately 55–85 days, depending on growing conditions |
| Harvesting Method | Pick tender leaves and regularly prune young vine tips |
| Special Requirement | Provide a sturdy trellis or climbing support |
Growing Guide
Step 1: Prepare the Seeds
Red Stem Spinach seeds have a relatively hard seed coat. Soak the seeds in lukewarm water for approximately 12–24 hours before planting to help encourage germination. Lightly nicking the seed coat can also help, taking care not to damage the seed inside.
Red Stem Spinach seeds have a relatively hard seed coat. Soak the seeds in lukewarm water for approximately 12–24 hours before planting to help encourage germination. Lightly nicking the seed coat can also help, taking care not to damage the seed inside.
Step 2: Prepare the Soil
Choose fertile, well-drained soil enriched with compost or other well-rotted organic matter. Select a sunny garden location or a large container with adequate drainage.
Choose fertile, well-drained soil enriched with compost or other well-rotted organic matter. Select a sunny garden location or a large container with adequate drainage.
Step 3: Sow the Seeds
Plant seeds approximately 1–1.5 cm deep in moist soil. Cover lightly with soil and water gently. Maintain warm conditions and consistent moisture during germination.
Plant seeds approximately 1–1.5 cm deep in moist soil. Cover lightly with soil and water gently. Maintain warm conditions and consistent moisture during germination.
Step 4: Provide Sunlight and Support
Place the growing plants in full sunlight or partial shade. Install a sturdy trellis, fence, or climbing frame to support the developing vines as they grow.
Place the growing plants in full sunlight or partial shade. Install a sturdy trellis, fence, or climbing frame to support the developing vines as they grow.
Step 5: Water and Maintain the Plants
Water regularly to keep the soil consistently moist. Apply organic compost when needed and guide young vines along their support structure. Avoid prolonged waterlogging.
Water regularly to keep the soil consistently moist. Apply organic compost when needed and guide young vines along their support structure. Avoid prolonged waterlogging.
Step 6: Harvest Fresh Leaves
Begin harvesting tender leaves and young shoots once the plants are sufficiently established. Regularly tip-prune the vines to encourage branching and continued production of fresh edible foliage.
Begin harvesting tender leaves and young shoots once the plants are sufficiently established. Regularly tip-prune the vines to encourage branching and continued production of fresh edible foliage.
Grow Fresh Greens with Red Stem Spinach
Bring color and productivity to your vegetable garden with Red Stem Spinach. Its attractive red-purple stems, glossy green leaves, and vigorous climbing growth make it a wonderful addition to tropical home gardens. Enjoy harvesting fresh, tender leaves for salads, stir-fries, soups, and everyday meals. Provide warm growing conditions, fertile soil, regular watering, and suitable climbing support for healthy growth.
Frequently Asked Questions
Learn more about Red Stem Spinach seeds, their tropical growing requirements, and how to harvest fresh leaves.
Is Red Stem Spinach the same as Red Malabar Spinach?
Yes. Red Stem Spinach is commonly marketed as Red Malabar Spinach, Red Vine Spinach, or Red Ceylon Spinach. It belongs to the Basella plant group and is recognized by its reddish-purple stems and fleshy green leaves. Unlike conventional spinach, it grows as a climbing tropical vine and thrives in warm weather.
Why are Red Stem Malabar Spinach seeds soaked before planting?
Red Stem Malabar Spinach seeds have a hard outer seed coat that can slow water absorption. Soaking seeds in lukewarm water for approximately 12–24 hours before sowing helps soften the seed coat and can encourage faster, more uniform germination. Light scarification may also improve germination.
Can Red Stem Spinach grow during hot Indian summers?
Yes. Red Stem Spinach is a tropical vegetable that generally performs well in warm and humid conditions. It can be grown in many parts of India during suitable warm seasons. Provide adequate sunlight, regular watering, fertile soil, and afternoon shade during extreme heat when necessary. A trellis also helps support its vigorous climbing growth.