Red Acre Cabbage Seeds
Red Acre Cabbage Seeds
Red Acre Cabbage Seeds
Red Acre Cabbage Seeds

Red Acre Cabbage Seeds for Sale

Suitable for home gardening use
Regular price Rs. 16.99 INR
Sale price Rs. 16.99 INR Regular price
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Product description

Red Acre Cabbage Seeds

Red Acre Cabbage is a popular open-pollinated heirloom vegetable variety known for its attractive deep red to reddish-purple heads, compact growth, and excellent flavor. It produces firm, round cabbage heads with crisp, tender leaves that are ideal for fresh salads, coleslaw, stir-fries, pickling, and cooking. This early to mid-season variety is a great choice for home vegetable gardens, raised beds, and suitable containers. Red Acre Cabbage typically matures in approximately 75–100 days, depending on growing conditions and planting method.

Heirloom Cabbage Deep Red-Purple Heads Open-Pollinated Variety Cool-Season Vegetable

Key Features

Beautiful Red-Purple Heads

Produces attractive, round cabbage heads with rich reddish-purple coloring that adds natural color to vegetable gardens and meals.

Compact Plant Growth

Develops compact plants that make efficient use of garden space and are suitable for home gardens, raised beds, and larger containers.

Firm and Crisp Texture

Forms solid, dense heads with crisp leaves and a pleasant cabbage flavor, suitable for fresh eating and a variety of cooked dishes.

Good Storage Quality

Mature heads can be stored under suitable cool conditions, making this variety useful for home harvesting and kitchen storage.

Product Highlights

Deep red to reddish-purple cabbage heads
Round and compact head formation
Approximately 2–4 pounds per mature head
Approximately 5–7 inches head diameter
Open-pollinated heirloom vegetable variety
Suitable for home vegetable gardens
Excellent for salads and coleslaw
Useful for stir-fries and pickling
Approximately 75–100 days to maturity
Suitable for cool-season cultivation

Specifications

Scientific Name Brassica oleracea var. capitata
Common Name Red Acre Cabbage; Red Cabbage
Variety Name Red Acre
Plant Family Brassicaceae
Seed Type Open-Pollinated Heirloom Vegetable Seeds
Crop Type Cool-Season Leafy Vegetable
Growth Habit Compact and upright
Head Shape Round and solid
Head Color Deep red to reddish-purple
Head Weight Approximately 2–4 pounds (0.9–1.8 kg)
Head Diameter Approximately 5–7 inches (12–18 cm)
Days to Maturity Approximately 75–100 days, depending on growing conditions
Germination Time Approximately 7–12 days under suitable conditions
Germination Temperature Approximately 24–29°C (75–85°F)
Planting Depth Approximately ¼ inch (0.6 cm)
Plant Spacing 12–24 inches (30–60 cm)
Row Spacing 24–36 inches (60–90 cm)
Sunlight Requirements Full sun to partial shade; full sun is preferred in cool conditions
Soil Requirements Fertile, well-drained, moisture-retentive soil rich in organic matter
Preferred Soil pH Approximately 6.0–7.0
Watering Regular watering to maintain consistent soil moisture
Planting Season Cool growing season; adjust sowing time according to local climate
Harvesting Harvest when cabbage heads become firm and fully developed
Uses Fresh salads, coleslaw, stir-fries, cooking, and pickling

Growing Guide

Step 1: Prepare the Seeds
Select healthy Red Acre Cabbage seeds and prepare a nursery tray or seed-starting bed with a fine, well-drained growing medium. Sow the seeds approximately ¼ inch deep and cover lightly with soil.
Step 2: Maintain Germination Conditions
Keep the growing medium consistently moist without waterlogging. Maintain suitable warmth and provide gentle light. Seeds generally germinate within approximately 7–12 days under favorable conditions.
Step 3: Transplant the Seedlings
Once seedlings develop several true leaves and become strong enough to handle, transplant them into prepared garden beds. Maintain approximately 12–24 inches between plants to allow proper cabbage head development.
Step 4: Provide Sunlight and Nutrients
Grow Red Acre Cabbage in a location receiving adequate sunlight. Prepare fertile soil enriched with mature compost or well-rotted organic manure. Apply balanced plant nutrition as needed to support healthy leaf development and firm head formation.
Step 5: Water Regularly
Maintain consistent soil moisture throughout the growing period. Water around the base of the plants and avoid prolonged waterlogging. Uneven watering during head development can increase the risk of cabbage head splitting.
Step 6: Monitor Plant Health
Regularly inspect the leaves for common cabbage pests such as caterpillars, aphids, and diamondback moth larvae. Remove weeds and monitor the plants to encourage healthy growth and good-quality heads.
Step 7: Harvest Mature Cabbage Heads
Red Acre Cabbage is generally ready for harvest in approximately 75–100 days, depending on the growing environment and planting method. Harvest when the heads are well-developed, firm, and solid to the touch. Cut the heads near the base using a clean, sharp knife.

Grow Colorful Harvests with Red Acre Cabbage Seeds

Bring beautiful color and fresh vegetable harvests to your garden with Red Acre Cabbage Seeds. Known for its attractive reddish-purple heads, compact growth, and crisp texture, this heirloom variety is an excellent choice for home vegetable gardeners. Enjoy growing your own cabbage for fresh salads, flavorful coleslaw, stir-fries, and homemade pickles. Provide fertile soil, suitable sunlight, and consistent watering to encourage healthy plants and firm, well-developed cabbage heads.

Frequently Asked Questions

Discover helpful answers about Red Acre Cabbage Seeds, including its distinctive color, growing period, harvesting, and culinary uses.

How long does Red Acre Cabbage take to grow from seed to harvest?

Red Acre Cabbage generally takes approximately 75–100 days from sowing to maturity, depending on climate, growing conditions, and whether the seedlings are transplanted. Plants grown under favorable cool-season conditions can develop firm, round heads suitable for harvesting within this period. Harvest when the heads feel solid and well-developed.

Why is Red Acre Cabbage purple instead of green?

Red Acre Cabbage naturally develops reddish-purple leaves because it contains anthocyanin pigments. These natural plant pigments give red cabbage its characteristic color. The intensity of the color can vary with growing conditions, temperature, and plant development. Its colorful leaves make it a popular choice for salads, coleslaw, and decorative vegetable dishes.

What makes Red Acre Cabbage different from other red cabbage varieties?

Red Acre is valued for its compact plants, round reddish-purple heads, and relatively early maturity compared with many larger red cabbage varieties. Its heads commonly weigh around 2–4 pounds and measure approximately 5–7 inches across. It is also an open-pollinated heirloom variety, making it a popular option for home vegetable gardens and traditional cabbage dishes.