Active Mushroom Mycelium
Contains living fungal mycelium that helps establish oyster mushroom growth in a suitable substrate.
Oyster Mushroom Spawn Seeds for Sale
Suitable for home gardening use
Regular price
Rs. 16.99 INR
Sale price
Rs. 16.99 INR
Regular price
Tax included.
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Estimated Delivery:Nov 22 - Nov 26
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Product description
Oyster Mushroom Spawn Seeds
Oyster Mushroom Spawn is a mushroom-growing material containing living fungal mycelium used to cultivate oyster mushrooms. Known for their fan-shaped caps, delicate texture, and mild flavor, oyster mushrooms are popular for home cultivation and indoor growing projects. The spawn is commonly used with suitable substrates such as straw, sawdust, or other prepared organic materials to support mushroom development.
Oyster Mushroom
Fungal Spawn
Home Cultivation
Edible Mushrooms
Key Features
Suitable for Mushroom Growing
Can be used with properly prepared straw, sawdust, and other compatible growing substrates.
Indoor Cultivation
Suitable for controlled indoor growing spaces with appropriate humidity, temperature, and ventilation.
Edible Mushroom Production
Supports the cultivation of oyster mushrooms known for their fan-shaped caps and delicate texture.
Product Highlights
Living oyster mushroom mycelium
Used for mushroom cultivation
Suitable for prepared straw substrates
Can be used with suitable sawdust
Suitable for indoor growing projects
Requires moisture and fresh air
Produces fan-shaped mushroom clusters
Suitable for home mushroom cultivation
Specifications
| Scientific Name | Pleurotus ostreatus (species identification to be confirmed) |
| Common Name | Oyster Mushroom; Pearl Oyster Mushroom |
| Organism Family | Pleurotaceae |
| Product Type | Mushroom Spawn / Mycelium Inoculum |
| Seed Type | Not botanical seeds; living fungal spawn |
| Growth Habit | Fungal growth through branching mycelium |
| Mushroom Appearance | Fan-shaped or shell-shaped caps |
| Typical Cap Color | White, gray, or gray-brown, depending on strain |
| Growing Season | Year-round under suitable controlled conditions |
| Growing Method | Substrate inoculation |
| Suitable Substrates | Prepared straw, hardwood sawdust, and compatible organic materials |
| Colonization Temperature | Approximately 68–75°F (20–24°C), depending on strain |
| Fruiting Temperature | Varies by oyster mushroom strain |
| Humidity Requirements | High humidity during fruiting, with adequate fresh-air exchange |
| Light Requirements | Indirect light during fruiting; avoid strong direct sunlight |
| Watering Needs | Maintain substrate moisture and suitable fruiting-room humidity |
| Colonization Time | Approximately 2–3 weeks under suitable conditions |
| Harvest Time | Often several weeks after inoculation, depending on strain and conditions |
| Propagation | Mycelium-based spawn inoculation |
Growing Guide
Step 1: Prepare the Substrate
Choose a suitable substrate such as chopped straw or hardwood sawdust. Prepare and pasteurize or sterilize it according to the substrate and cultivation method.
Choose a suitable substrate such as chopped straw or hardwood sawdust. Prepare and pasteurize or sterilize it according to the substrate and cultivation method.
Step 2: Add the Mushroom Spawn
Mix the oyster mushroom spawn evenly into the cooled, prepared substrate using clean equipment and suitable handling practices.
Mix the oyster mushroom spawn evenly into the cooled, prepared substrate using clean equipment and suitable handling practices.
Step 3: Allow Mycelium Colonization
Place the inoculated substrate in a clean growing area with the temperature and ventilation recommended for the particular strain.
Place the inoculated substrate in a clean growing area with the temperature and ventilation recommended for the particular strain.
Step 4: Maintain Fruiting Conditions
Once the substrate is colonized, provide appropriate humidity, indirect light, and fresh-air exchange to encourage mushroom formation.
Once the substrate is colonized, provide appropriate humidity, indirect light, and fresh-air exchange to encourage mushroom formation.
Step 5: Harvest the Mushrooms
Harvest oyster mushroom clusters when the caps are well developed and before their edges flatten or curl upward significantly.
Harvest oyster mushroom clusters when the caps are well developed and before their edges flatten or curl upward significantly.
Start Growing Fresh Oyster Mushrooms
Oyster Mushroom Spawn provides the living mycelium needed to begin mushroom cultivation. With a suitable substrate, clean preparation, proper humidity, and fresh-air circulation, it can support mushroom-growing projects at home or in dedicated growing spaces.
Frequently Asked Questions
Find helpful information about oyster mushroom spawn, substrate preparation, and mushroom cultivation.
What is the difference between oyster mushroom spawn and mushroom seeds?
Oyster mushroom spawn is not a botanical seed. It contains living fungal mycelium that grows through a prepared substrate. Mushroom cultivation commonly uses grain spawn, sawdust spawn, or other inoculated materials rather than ordinary plant seeds.
What is the best substrate for growing oyster mushrooms?
Chopped wheat or paddy straw and suitable hardwood sawdust are commonly used substrates for oyster mushrooms. The material should be properly prepared and maintained at suitable moisture levels to support mycelium growth.
How long does oyster mushroom spawn take to produce mushrooms?
Oyster mushroom spawn may colonize a suitable substrate in approximately 2–3 weeks. Mushroom formation and harvest can take several additional weeks, depending on the strain, substrate, temperature, humidity, and growing conditions.