Edible Green Leaves
Produces broad, tender leaves with a mild flavor similar to spinach.
Mercury Goosefoot Seeds for Sale
Suitable for home gardening use
Regular price
Rs. 17.45 INR
Sale price
Rs. 17.45 INR
Regular price
Tax included.
-
Estimated Delivery:Nov 21 - Nov 25
-
Free Shipping on All Orders
Product description
Mercury Goosefoot Seeds
Mercury Goosefoot, commonly known as Good King Henry or Perennial Goosefoot, is a traditional edible perennial plant grown for its nutritious, spinach-like leaves and tender spring shoots. It features broad, arrow-shaped green leaves and small greenish-yellow flowers. This useful plant is suitable for vegetable gardens, herb gardens, and partially shaded growing areas.
Good King Henry
Edible Leaves
Perennial Vegetable
Spinach-Like Flavor
Key Features
Perennial Growth
Returns year after year once established, providing a continuing supply of edible greens.
Tender Spring Shoots
Produces young spring shoots that can be harvested and prepared like asparagus.
Shade Tolerance
Grows well in partially shaded locations with fertile soil and consistent moisture.
Product Highlights
Traditional edible perennial vegetable
Broad arrow-shaped green leaves
Mild spinach-like flavor
Produces tender spring shoots
Suitable for vegetable gardens
Grows in partial shade
Small greenish-yellow flowers
Can provide repeated leaf harvests
Specifications
| Scientific Name | Blitum bonus-henricus (syn. Chenopodium bonus-henricus) |
| Common Name | Mercury Goosefoot; Good King Henry; Perennial Goosefoot |
| Plant Family | Amaranthaceae |
| Seed Type | Vegetable Seeds / Edible Perennial Greens |
| Plant Type | Herbaceous Perennial |
| Growth Habit | Upright, bushy growth |
| Leaf Color | Medium to dark green |
| Flower Color | Greenish-yellow |
| USDA Hardiness Zones | 4–8 |
| Planting Season | Spring or fall |
| Seed Starting | Direct sow or start in containers; cold stratification can improve germination |
| Germination Time | Approximately 14–30 days; may be slower or uneven |
| Germination Temperature | 60–70°F |
| Sunlight | Partial shade to full sun |
| Soil Requirements | Fertile, moisture-retentive, well-drained soil |
| Watering | Regular watering; avoid allowing soil to dry out completely |
| Harvest Season | Spring to summer, depending on growing conditions |
| Mature Plant Size | Approximately 1–3 feet tall |
| Plant Spacing | 12–18 inches |
Growing Guide
Step 1: Prepare the Seeds
Cold stratification can help improve germination. Follow the supplier's seed preparation instructions before sowing.
Cold stratification can help improve germination. Follow the supplier's seed preparation instructions before sowing.
Step 2: Prepare the Soil
Choose a garden location with fertile, moisture-retentive, well-drained soil. Partial shade is suitable for growing healthy foliage.
Choose a garden location with fertile, moisture-retentive, well-drained soil. Partial shade is suitable for growing healthy foliage.
Step 3: Sow the Seeds
Sow seeds approximately 1/4–1/2 inch deep and cover lightly with soil. Keep the growing medium consistently moist during germination.
Sow seeds approximately 1/4–1/2 inch deep and cover lightly with soil. Keep the growing medium consistently moist during germination.
Step 4: Maintain the Plants
Water regularly and remove competing weeds. Allow seedlings to establish before harvesting.
Water regularly and remove competing weeds. Allow seedlings to establish before harvesting.
Step 5: Harvest the Leaves
Harvest young leaves and tender shoots once the plants are established. Avoid heavy harvesting during the first growing year.
Harvest young leaves and tender shoots once the plants are established. Avoid heavy harvesting during the first growing year.
Grow Traditional Edible Greens with Mercury Goosefoot
Mercury Goosefoot is a valuable perennial vegetable for gardeners interested in traditional edible plants. Its spinach-like leaves and tender spring shoots make it a useful addition to home vegetable and herb gardens. Provide fertile soil, consistent moisture, and suitable sunlight for healthy plant growth.
Frequently Asked Questions
Discover useful information about Good King Henry seed germination, edible shoots, and perennial growing.
How do you germinate Good King Henry seeds successfully?
Good King Henry seeds can germinate slowly and unevenly. Cold stratification may improve germination. Sow the seeds in moist, well-drained growing medium and maintain moderate temperatures around 60–70°F. Germination can take several weeks depending on seed freshness and growing conditions.
Can you eat Good King Henry leaves and shoots?
Yes. Good King Henry is a traditional edible perennial vegetable. Its young leaves can be prepared like spinach, while tender spring shoots can be cooked similarly to asparagus. Mature leaves are generally best cooked rather than eaten raw. Consume in moderation because the plant contains naturally occurring oxalates.
Does Good King Henry grow back every year?
Yes. Good King Henry is a hardy perennial that returns from its established root system each year. It produces fresh leaves in spring and can provide repeated harvests over multiple growing seasons. Allow plants to establish during the first year before harvesting heavily.