Elongated Red Fruits
Produces long, slender chili peppers that develop an attractive red color when fully ripe.
Long Red Hot Chili Pepper Seeds for Sale
Suitable for home gardening use
Regular price
Rs. 16.99 INR
Sale price
Rs. 16.99 INR
Regular price
Tax included.
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Estimated Delivery:Nov 22 - Nov 26
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Product description
Long Red Hot Chili Pepper Seeds
Long Red Hot Chili Pepper is a popular hot pepper variety known for its elongated fruits, vibrant red color, and spicy flavor. The plants produce attractive green foliage followed by slender chili peppers that mature from green to bright red. These versatile peppers are suitable for home vegetable gardens, kitchen gardens, containers, and outdoor cultivation. They can be harvested fresh for cooking or allowed to ripen fully for drying and storage.
Long Red Chilies
Hot & Spicy Flavor
Vegetable Garden
Fresh & Dry Use
Key Features
Hot & Spicy Taste
Delivers characteristic chili heat, making it suitable for spicy recipes, curries, and sauces.
Productive Plant Growth
Develops branching plants capable of producing multiple chili fruits under suitable growing conditions.
Versatile Kitchen Use
Suitable for fresh cooking, pickling, chili pastes, drying, and homemade spice preparations.
Product Highlights
Long and slender chili peppers
Bright red color at full maturity
Characteristic hot and spicy flavor
Green foliage with branching growth
Suitable for kitchen gardens
Can be grown in garden beds and pots
Useful for fresh cooking and drying
Warm-season vegetable crop
Specifications
| Scientific Name | Capsicum annuum |
| Common Name | Long Red Hot Chili Pepper; Red Hot Chilli |
| Plant Family | Solanaceae |
| Seed Type | Vegetable Seeds |
| Crop Type | Hot Pepper / Chili |
| Fruit Shape | Long, slender, elongated peppers |
| Fruit Color | Green when immature, red when fully ripe |
| Fruit Flavor | Hot and spicy |
| Growth Habit | Branching, upright to semi-spreading plant |
| Planting Season | Suitable warm-season planting window depending on local climate |
| Seed Starting | Start seeds in nursery trays or seed-starting containers |
| Germination Time | Approximately 6–21 days under suitable conditions |
| Germination Temperature | Approximately 25–30°C |
| Transplanting Time | Approximately 4–6 weeks after sowing, depending on seedling development |
| Sunlight | Full sunlight, approximately 6–8 hours daily |
| Soil Requirements | Fertile, well-drained loamy or sandy loam soil |
| Soil pH | Approximately 6.0–7.0 |
| Watering | Regular watering to maintain consistent soil moisture |
| Plant Spacing | Approximately 45–60 cm between plants, depending on variety and cultivation method |
| Harvesting | Harvest green for fresh use or allow fruits to turn fully red |
| Days to Maturity | Variety-dependent; commonly around 90–120 days or more, depending on growing conditions |
| Growing Environment | Home gardens, vegetable plots, raised beds, and suitable containers |
Growing Guide
Step 1: Prepare the Seeds
Select healthy chili pepper seeds and prepare a clean seed-starting tray. Use a light, well-draining seed-starting medium to encourage healthy seedling development.
Select healthy chili pepper seeds and prepare a clean seed-starting tray. Use a light, well-draining seed-starting medium to encourage healthy seedling development.
Step 2: Sow the Seeds
Sow seeds approximately 0.5–1 cm deep in the growing medium. Cover lightly with soil and gently water. Maintain warm conditions around 25–30°C for germination.
Sow seeds approximately 0.5–1 cm deep in the growing medium. Cover lightly with soil and gently water. Maintain warm conditions around 25–30°C for germination.
Step 3: Care for Young Seedlings
Keep the growing medium consistently moist without waterlogging. Provide adequate light and allow seedlings to develop several healthy true leaves.
Keep the growing medium consistently moist without waterlogging. Provide adequate light and allow seedlings to develop several healthy true leaves.
Step 4: Transplant into the Garden
Transplant healthy seedlings approximately 4–6 weeks after sowing, once they are sufficiently established. Choose a sunny location with fertile, well-drained soil and provide adequate spacing.
Transplant healthy seedlings approximately 4–6 weeks after sowing, once they are sufficiently established. Choose a sunny location with fertile, well-drained soil and provide adequate spacing.
Step 5: Water and Maintain Plants
Water regularly, especially during flowering and fruit development. Apply balanced fertilizer or well-decomposed organic compost as needed. Monitor plants for common chili pests and diseases.
Water regularly, especially during flowering and fruit development. Apply balanced fertilizer or well-decomposed organic compost as needed. Monitor plants for common chili pests and diseases.
Step 6: Harvest the Chilies
Harvest green peppers when they reach the desired size for fresh cooking. For fully mature red chilies, leave the fruits on the plant until they develop their mature red color.
Harvest green peppers when they reach the desired size for fresh cooking. For fully mature red chilies, leave the fruits on the plant until they develop their mature red color.
Grow Your Own Long Red Hot Chili Peppers
Bring home the flavor of freshly grown chilies with Long Red Hot Chili Pepper Seeds. Known for their elongated fruits, vibrant red appearance, and spicy taste, these peppers are a wonderful addition to vegetable gardens and kitchen gardens. With warm temperatures, plenty of sunlight, fertile soil, and consistent watering, you can enjoy homegrown chilies for fresh cooking and drying.
Frequently Asked Questions
Learn more about growing Long Red Hot Chili Peppers, fruit development, and harvesting your homegrown chilies.
How do you grow long red hot chili peppers from seeds?
Sow chili seeds approximately 0.5–1 cm deep in a well-draining seed-starting mix. Keep the medium moist and maintain temperatures around 25–30°C for better germination. Once seedlings develop healthy true leaves and become established, transplant them into a sunny garden location or suitable containers.
How long does it take for long red chili peppers to turn red?
Chili peppers generally develop through several stages, starting as green fruits before gradually changing color as they ripen. The time required to turn fully red depends on the variety, temperature, sunlight, and plant health. Allow the fruits to remain on the plant until they develop their mature red color before harvesting for dried chili use.
Can long red hot chili peppers be grown in pots on a balcony?
Yes. Long red hot chili peppers can be grown in containers with adequate drainage. Choose a pot approximately 10–12 inches or larger for each plant, use a fertile and well-draining potting mix, and place it where the plant receives around 6–8 hours of sunlight daily. Water consistently and provide support if branches become heavy with fruits.