Compact Baby Carrots
Produces short, slender carrots that are typically around 3 inches long at their preferred baby-carrot harvest stage. Roots can grow longer if left in the ground.
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Little Finger Carrot is a popular baby carrot variety known for its short, slender roots, smooth skin, deep orange color, and naturally sweet flavor. This Nantes-type carrot produces tender, crisp roots that are ideal for fresh eating, salads, pickling, and home cooking. Originally developed in France for canning and pickling, Little Finger Carrots can be harvested young for delicious miniature carrots or allowed to grow longer under suitable conditions. Their compact root size also makes them an excellent choice for raised beds and home vegetable gardens.
Produces short, slender carrots that are typically around 3 inches long at their preferred baby-carrot harvest stage. Roots can grow longer if left in the ground.
Develops a naturally sweet taste and crisp, tender texture, making these carrots enjoyable for fresh snacks, salads, and everyday meals.
Features smooth, uniform roots with an attractive deep orange color that develops early during root growth.
Its compact root size makes Little Finger a practical choice for raised beds, vegetable patches, and suitable deep containers.
| Scientific Name | Daucus carota |
| Common Name | Little Finger Carrot; Baby Carrot |
| Plant Family | Apiaceae |
| Variety Type | Nantes-Type Baby Carrot |
| Seed Type | Vegetable Seeds |
| Root Color | Deep Orange |
| Root Shape | Smooth, Slender, Cylindrical |
| Root Length | Approximately 3 inches at baby size; can reach up to 7 inches |
| Flavor | Sweet, Mild, and Tender |
| Days to Maturity | Approximately 55–60 days |
| Germination Time | Approximately 10–25 days |
| Planting Depth | Approximately 1/4 inch |
| Seed Spacing | Approximately 1 inch; thin seedlings after emergence |
| Plant Spacing | Approximately 2 inches after thinning |
| Row Spacing | Approximately 6–12 inches |
| Sunlight | Full Sun; partial shade may help in warmer climates |
| Soil Requirements | Loose, fertile, sandy or sandy-loam, well-drained soil |
| Watering | Regular and consistent moisture, especially during germination and root development |
| Growth Habit | Upright leafy growth with compact edible taproots |
| Planting Method | Direct sowing recommended |
| Harvesting | Harvest young for baby carrots or allow roots to grow longer |
| Uses | Fresh Eating, Salads, Pickling, Canning, and Cooking |
Bring the joy of homegrown baby vegetables to your garden with Little Finger Carrot Seeds. Known for their smooth, deep orange roots and naturally sweet flavor, these compact carrots are wonderful for fresh snacks, colorful salads, pickling, and cooking. With proper soil preparation, consistent watering, and suitable growing conditions, you can enjoy a rewarding harvest of delicious baby carrots right from your home garden.
Learn more about Little Finger Carrot Seeds, including their growing time, container suitability, and harvesting requirements.
Little Finger Carrots generally take around 55–60 days from sowing to reach their expected harvest stage under suitable growing conditions. Seeds typically germinate in approximately 10–25 days. Harvesting time can vary depending on soil quality, temperature, watering, and overall plant care.
Yes! Little Finger Carrots are a good choice for container gardening because of their compact root size. Choose a sufficiently deep pot with drainage holes and fill it with loose, stone-free potting soil. Provide adequate sunlight, maintain consistent soil moisture, and thin seedlings to prevent overcrowding.
Little Finger Carrots can be harvested when their roots reach approximately 3 inches long for a traditional baby-carrot size. If allowed to remain in the soil, they can grow up to approximately 7 inches. Check a few roots before harvesting the entire crop and choose the size that provides the best flavor and tenderness.