Distinctive Gourd Fruits
Produces bottle-shaped, round, or elongated fruits, depending on the variety and growing conditions.
Lagenaria Siceraria Seeds for Sale
Suitable for home gardening use
Regular price
Rs. 16.99 INR
Sale price
Rs. 16.99 INR
Regular price
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Product description
Lagenaria Siceraria Seeds
Lagenaria siceraria, commonly known as bottle gourd, calabash, or white-flowered gourd, is a warm-season climbing vine grown for its distinctive fruits and vigorous foliage. Depending on the variety, its fruits can be harvested young for culinary use or allowed to mature for hard-shelled decorative and traditional craft purposes. This versatile gourd grows well in warm conditions with adequate sunlight, fertile soil, and room for its climbing vines to spread.
Bottle Gourd
Warm-Season Vegetable
Climbing Vine
Edible Young Fruits
Key Features
Vigorous Climbing Vine
Develops long trailing or climbing stems that can grow along sturdy trellises, fences, and garden supports.
Edible Young Gourds
Young, tender fruits are commonly used in soups, curries, and other vegetable dishes when harvested at the proper stage.
Versatile Garden Use
Can be grown in vegetable gardens and suitable larger containers with strong support for the climbing vines.
Product Highlights
Botanical name: Lagenaria siceraria
Commonly known as bottle gourd
Warm-season climbing vegetable
Produces distinctive gourd fruits
Young fruits used in cooking
Suitable for trellis growing
Prefers fertile, well-drained soil
Requires room for vine growth
Specifications
| Scientific Name | Lagenaria siceraria |
| Common Name | Bottle Gourd, Calabash, White-Flowered Gourd |
| Plant Family | Cucurbitaceae |
| Seed Type | Vegetable Seeds |
| Growth Habit | Annual climbing or trailing vine |
| Fruit Shape | Varies by cultivar; may be bottle-shaped, round, or elongated |
| Flower Color | Typically white |
| Planting Season | Warm season, after the danger of frost has passed |
| Seed Starting | Sow directly in warm soil or start indoors in suitable containers |
| Germination Time | Approximately 7–14 days under suitable conditions |
| Germination Temperature | Approximately 70–85°F (21–29°C) |
| Sunlight | Full sun, ideally 6–8 hours or more daily |
| Soil Requirements | Fertile, organic-rich, well-drained soil |
| Watering | Regular watering to maintain consistent soil moisture |
| Mature Plant Size | Vines can spread several feet; size depends on cultivar and support |
| Plant Spacing | Follow cultivar-specific recommendations; allow adequate room for vines |
Growing Guide
Step 1: Prepare the Seeds
Choose healthy seeds and follow the supplier's instructions. Soaking seeds briefly in lukewarm water may help soften the seed coat, but avoid prolonged soaking or waterlogged conditions.
Choose healthy seeds and follow the supplier's instructions. Soaking seeds briefly in lukewarm water may help soften the seed coat, but avoid prolonged soaking or waterlogged conditions.
Step 2: Sow in Warm Soil
Plant seeds in warm, well-drained soil after frost danger has passed. Sow approximately 1 inch deep, following the recommended spacing for your variety.
Plant seeds in warm, well-drained soil after frost danger has passed. Sow approximately 1 inch deep, following the recommended spacing for your variety.
Step 3: Provide Sunlight and Support
Select a sunny planting location and install a sturdy trellis if you want the vines to climb. Allow enough space for healthy vine growth and developing fruits.
Select a sunny planting location and install a sturdy trellis if you want the vines to climb. Allow enough space for healthy vine growth and developing fruits.
Step 4: Water and Maintain Growth
Keep the soil consistently moist without waterlogging. Provide suitable nutrients and monitor plants for pests and common vegetable-growing problems.
Keep the soil consistently moist without waterlogging. Provide suitable nutrients and monitor plants for pests and common vegetable-growing problems.
Step 5: Harvest at the Right Stage
Harvest fruits young and tender for culinary use. If growing gourds for hard shells, allow suitable fruits to mature fully on the vine. Never eat bottle gourds that taste unusually bitter.
Harvest fruits young and tender for culinary use. If growing gourds for hard shells, allow suitable fruits to mature fully on the vine. Never eat bottle gourds that taste unusually bitter.
Grow Your Own Bottle Gourds
Bring the versatility of Lagenaria siceraria to your vegetable garden with these bottle gourd seeds. With warm temperatures, adequate sunlight, fertile soil, and sturdy climbing support, this vigorous vine can produce distinctive gourds for culinary use or traditional decorative purposes, depending on the variety.
Frequently Asked Questions
Discover useful answers about bottle gourd seed germination, growing requirements, and fruit harvesting.
How long does Lagenaria siceraria take to germinate?
Bottle gourd seeds commonly germinate in about 7–14 days under suitable warm and moist conditions, although timing varies with seed freshness, soil temperature, and growing conditions. Sow in well-drained soil and avoid excessive watering while the seeds are germinating.
Does bottle gourd need a trellis to grow?
A trellis is useful for supporting bottle gourd vines, improving airflow, and keeping developing fruits off the ground. The plant can also trail along the ground if space allows. Use a strong support system because mature vines and their fruits can become heavy.
When should bottle gourds be harvested?
For cooking, harvest bottle gourds while the fruits are young, tender, and suitable for the cultivar. Gourds grown for hard shells should remain on the vine until fully mature and the outer shell hardens. Never consume a bottle gourd that tastes unusually bitter, as it may contain harmful levels of cucurbitacins.