Creamy Fruit
Produces sweet fruit with soft, custard-like flesh and a pleasant tropical flavor.
Jamaican Custard Apple Seeds for Sale
Suitable for home gardening use
Regular price
Rs. 16.99 INR
Sale price
Rs. 16.99 INR
Regular price
Tax included.
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Estimated Delivery:Nov 21 - Nov 25
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Product description
Jamaican Custard Apple Seeds
Jamaican Custard Apple (Annona reticulata), also known as bullock's heart, is a tropical fruit tree grown for its sweet, creamy fruit and attractive green foliage. The fruit has soft, custard-like flesh and a distinctive segmented appearance. This tropical tree grows best in warm climates with full sunlight, fertile soil, and good drainage.
Tropical Fruit Tree
Custard Apple
Sweet Edible Fruit
Home Orchard
Key Features
Tropical Tree
Develops into a small to medium-sized fruit tree suitable for warm-climate gardens and orchards.
Attractive Foliage
Features green, oblong leaves that create a lush appearance in tropical landscapes.
Home Orchard Suitable
Can be grown in suitable outdoor spaces and large containers while young.
Product Highlights
Scientific name: Annona reticulata
Commonly called bullock's heart
Tropical fruit-bearing tree
Produces sweet, creamy fruit
Green ornamental foliage
Suitable for tropical gardens
Prefers warm growing conditions
Requires well-drained soil
Specifications
| Scientific Name | Annona reticulata |
| Common Name | Custard Apple; Bullock's Heart; Sugar Apple (regional usage varies) |
| Plant Family | Annonaceae |
| Seed Type | Fruit Tree Seeds |
| Plant Type | Tropical Fruit Tree |
| Fruit Type | Sweet, segmented fruit with creamy pulp |
| Fruit Color | Green to yellowish or reddish-brown, depending on variety |
| Growth Habit | Small to medium-sized, spreading tree |
| USDA Hardiness Zones | Generally Zones 10–11; sensitive to frost |
| Planting Season | Spring or warm growing season after frost risk has passed |
| Germination Time | Approximately 2–6 weeks under suitable conditions |
| Germination Temperature | Approximately 75–85°F (24–29°C) |
| Sunlight | Full sun to partial shade |
| Soil Requirements | Fertile, well-drained sandy or loamy soil |
| Watering | Regular watering during establishment; avoid waterlogging |
| Mature Height | Approximately 15–30 feet, depending on conditions and pruning |
| Uses | Home Orchards, Tropical Gardens, and Edible Landscaping |
Growing Guide
Step 1: Prepare the Seeds
Select healthy, mature custard apple seeds. Clean away any remaining fruit pulp and soak the seeds in room-temperature water for approximately 12–24 hours if desired.
Select healthy, mature custard apple seeds. Clean away any remaining fruit pulp and soak the seeds in room-temperature water for approximately 12–24 hours if desired.
Step 2: Prepare the Soil
Choose a warm planting location with fertile, well-drained soil. For starting seeds, use a clean container filled with a suitable seed-starting mix.
Choose a warm planting location with fertile, well-drained soil. For starting seeds, use a clean container filled with a suitable seed-starting mix.
Step 3: Sow the Seeds
Plant seeds approximately 1/2–1 inch deep in the growing medium. Cover lightly with soil and water gently.
Plant seeds approximately 1/2–1 inch deep in the growing medium. Cover lightly with soil and water gently.
Step 4: Maintain Warmth and Moisture
Keep the growing medium consistently moist but not waterlogged. Maintain warm temperatures and provide suitable light for healthy seedling development.
Keep the growing medium consistently moist but not waterlogged. Maintain warm temperatures and provide suitable light for healthy seedling development.
Step 5: Transplant the Seedlings
Once seedlings are established and strong enough to handle, transplant them into larger containers or a suitable sunny garden location. Protect young plants from frost and strong winds.
Once seedlings are established and strong enough to handle, transplant them into larger containers or a suitable sunny garden location. Protect young plants from frost and strong winds.
Grow Your Own Jamaican Custard Apple Tree
Add a tropical fruit tree to your garden with Jamaican Custard Apple Seeds. With warm temperatures, adequate sunlight, and well-drained soil, this tree can develop into a productive addition to suitable home orchards and tropical landscapes.
Frequently Asked Questions
Find useful answers about custard apple seed germination, fruit production, and growing requirements.
How long does it take for Jamaican Custard Apple seeds to germinate?
Jamaican Custard Apple seeds generally take approximately 2–6 weeks to germinate under suitable warm conditions. Plant clean seeds in a well-drained growing medium and maintain temperatures around 75–85°F (24–29°C). Germination time can vary depending on seed freshness, moisture, and temperature.
How many years does a custard apple tree take to produce fruit from seed?
A custard apple tree grown from seed may take approximately 3–5 years or longer to begin producing fruit, depending on growing conditions and plant development. Seed-grown trees can vary in fruit quality and production. Grafting is commonly used when more predictable fruit characteristics and earlier production are desired.
What is the difference between Jamaican Custard Apple and Sugar Apple?
Jamaican Custard Apple is commonly associated with Annona reticulata, also called bullock's heart. Sugar Apple generally refers to Annona squamosa. Both produce sweet, creamy tropical fruit, but they differ in fruit appearance, texture, and botanical characteristics. Check the scientific name to identify the exact plant variety.