Vibrant Red Calyces
Produces attractive, fleshy red calyces surrounding the seed pods, adding beautiful color to the garden and providing a versatile culinary harvest.
Hibiscus Sabdariffa Seeds for Sale
Suitable for home gardening use
Regular price
Rs. 16.99 INR
Sale price
Rs. 16.99 INR
Regular price
Tax included.
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Estimated Delivery:Nov 22 - Nov 26
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Product description
Hibiscus Sabdariffa Seeds
Hibiscus Sabdariffa, commonly known as Roselle or Red Sorrel, is a tropical flowering plant valued for its attractive red stems, green foliage, and vibrant red fleshy calyces. The calyces are widely used to prepare herbal teas, refreshing beverages, jams, jellies, and culinary recipes. This fast-growing plant produces beautiful flowers and colorful harvests, making it a rewarding addition to home gardens, vegetable gardens, and suitable containers. Grow Hibiscus Sabdariffa from seeds and enjoy its ornamental appeal and versatile culinary uses.
Roselle Seeds
Edible Red Calyces
Tropical Plant
Culinary Garden Plant
Key Features
Edible Culinary Harvest
The fleshy calyces are commonly used in herbal teas, refreshing drinks, jams, jellies, sauces, and other traditional food preparations.
Fast-Growing Tropical Plant
Develops an upright, bushy growth habit with attractive foliage and colorful stems under warm growing conditions.
Beautiful Tropical Flowers
Produces delicate pale yellow flowers with a distinctive dark reddish center, followed by colorful edible calyces.
Product Highlights
Popularly known as Roselle
Botanical name Hibiscus sabdariffa
Produces fleshy red calyces
Useful for homemade herbal teas
Suitable for warm-climate gardens
Attractive tropical flowering plant
Can be grown in suitable containers
Thrives in full sunlight
Prefers fertile, well-drained soil
Easy to grow from seeds
Specifications
| Scientific Name | Hibiscus sabdariffa |
| Common Name | Roselle, Red Sorrel, Florida Cranberry, Rosella |
| Plant Family | Malvaceae |
| Seed Type | Flowering and Culinary Plant Seeds |
| Plant Type | Tropical Annual or Short-Lived Perennial |
| Growth Habit | Upright, bushy, branching plant |
| Flower Color | Pale yellow with a dark reddish center |
| Calyx Color | Deep red to crimson |
| USDA Hardiness Zones | Generally Zones 8–11 as a perennial; grown as an annual in cooler climates |
| Planting Season | Spring to early summer in temperate climates; warm frost-free seasons in tropical regions |
| Seed Starting | Direct sow or start indoors in warm conditions; soak seeds overnight if desired |
| Germination Time | Approximately 7–14 days under suitable conditions |
| Germination Temperature | Approximately 21–29°C (70–85°F) |
| Sunlight | Full sunlight, ideally 6–8 hours daily |
| Soil Requirements | Fertile, well-drained, organic-rich soil |
| Soil pH | Slightly acidic to neutral, approximately 5.5–7.0 |
| Watering | Regular watering to maintain consistent soil moisture; avoid waterlogging |
| Mature Plant Height | Approximately 1.5–2.5 meters, depending on growing conditions |
| Plant Spacing | Approximately 90–120 cm between plants |
| Days to Harvest | Approximately 90–150 days, depending on climate and growing conditions |
| Harvesting Part | Fleshy red calyces surrounding the seed capsules |
| Growing Difficulty | Easy to Moderate |
Growing Guide
Step 1: Prepare the Seeds
Select healthy Hibiscus Sabdariffa seeds for planting. Soaking the seeds in lukewarm water for approximately 8–12 hours before sowing can help soften the hard seed coat and encourage more uniform germination.
Select healthy Hibiscus Sabdariffa seeds for planting. Soaking the seeds in lukewarm water for approximately 8–12 hours before sowing can help soften the hard seed coat and encourage more uniform germination.
Step 2: Prepare the Soil
Choose a sunny garden location or a suitable container with drainage holes. Prepare fertile, well-drained soil enriched with organic compost. Roselle grows best in warm conditions with good soil drainage.
Choose a sunny garden location or a suitable container with drainage holes. Prepare fertile, well-drained soil enriched with organic compost. Roselle grows best in warm conditions with good soil drainage.
Step 3: Sow the Seeds
Sow seeds approximately 0.5–1 cm deep in the prepared soil. Cover lightly and water gently. Maintain suitable warmth and moisture. Germination generally takes around 7–14 days under favorable conditions.
Sow seeds approximately 0.5–1 cm deep in the prepared soil. Cover lightly and water gently. Maintain suitable warmth and moisture. Germination generally takes around 7–14 days under favorable conditions.
Step 4: Provide Sunlight and Water
Place the plants in a location receiving at least 6–8 hours of direct sunlight daily. Water regularly to maintain consistent soil moisture, especially during hot and dry weather. Avoid excessive watering and prolonged waterlogging.
Place the plants in a location receiving at least 6–8 hours of direct sunlight daily. Water regularly to maintain consistent soil moisture, especially during hot and dry weather. Avoid excessive watering and prolonged waterlogging.
Step 5: Care and Harvesting
Allow the plant to develop strong branches and healthy foliage. Remove weeds and provide balanced nutrition when necessary. Harvest the fleshy red calyces when they become plump and mature, generally before the seed capsules become overly dry.
Allow the plant to develop strong branches and healthy foliage. Remove weeds and provide balanced nutrition when necessary. Harvest the fleshy red calyces when they become plump and mature, generally before the seed capsules become overly dry.
Grow Your Own Roselle with Hibiscus Sabdariffa Seeds
Bring tropical beauty and culinary possibilities to your garden with Hibiscus Sabdariffa Seeds. Known for its attractive red calyces, beautiful yellow flowers, and versatile harvest, Roselle is a wonderful choice for home gardeners and gardening enthusiasts. With plenty of sunshine, warm temperatures, fertile soil, and regular watering, you can enjoy growing this distinctive tropical plant and harvesting its colorful calyces for homemade teas, beverages, and delicious recipes.
Frequently Asked Questions
Discover helpful answers about growing Roselle, harvesting its red calyces, and using Hibiscus Sabdariffa in your garden and kitchen.
How do you grow Hibiscus Sabdariffa from seeds?
Soak Hibiscus Sabdariffa seeds in lukewarm water for 8–12 hours if desired, then sow them approximately 0.5–1 cm deep in fertile, well-drained soil. Keep the growing medium consistently moist and warm. Seeds generally germinate within 7–14 days under favorable conditions. Once established, provide full sunlight and adequate spacing for healthy plant development.
Are Hibiscus Sabdariffa calyces edible, and how are they used?
Yes, the fleshy red calyces of Hibiscus Sabdariffa are edible and widely used in different cuisines. They are commonly prepared as herbal tea, refreshing beverages, jams, jellies, syrups, and sauces. Harvest the mature calyces, remove the seed capsules, and wash them thoroughly before culinary preparation.
How long does Roselle take to produce red calyces?
Roselle generally takes approximately 90–150 days from planting to produce harvestable calyces, although the timing varies with the variety, temperature, sunlight, and growing conditions. The plant develops flowers first, followed by fleshy red calyces. Harvest them when they are well-developed and still fresh for culinary use.