Intense Pepper Heat
Produces very hot peppers appreciated by chili enthusiasts who enjoy strong spicy flavors.
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Guam Boonies Pepper, also known as Guam Boonie, is a distinctive hot pepper variety originating from the island of Guam. This plant produces small, upright peppers that change from light green to orange and bright red as they mature. Known for its strong heat, thin-fleshed fruits, and productive growth, it is a popular choice among hot pepper enthusiasts. The peppers are suitable for making hot sauces, drying, seasoning, and adding intense flavor to culinary dishes.
Produces very hot peppers appreciated by chili enthusiasts who enjoy strong spicy flavors.
Small peppers develop from light green to orange and eventually bright red when fully mature.
Produces distinctive upright-growing peppers on plants with attractive green foliage.
Suitable for preparing hot sauces, dried chili seasonings, pickled peppers, and spicy dishes.
| Scientific Name | Capsicum frutescens |
| Common Name | Guam Boonies Pepper; Guam Boonie |
| Plant Family | Solanaceae |
| Seed Type | Open-Pollinated Vegetable Seeds |
| Plant Type | Hot Pepper Plant |
| Growth Habit | Upright, branching plant |
| Fruit Shape | Small, narrow, tapered peppers |
| Fruit Size | Approximately ¾ inch long |
| Fruit Color | Light Green to Orange and Red |
| Fruit Flesh | Thin-Fleshed |
| Heat Level | Very Hot; reported Scoville ratings vary |
| USDA Hardiness Zones | Generally grown as a warm-season annual in cooler climates |
| Planting Season | Spring to Early Summer |
| Seed Starting | Start Indoors Before the Last Frost |
| Seed Depth | Approximately ¼ inch |
| Germination Time | Approximately 14–28 days |
| Germination Temperature | 80–85°F (27–29°C) |
| Sunlight | Full Sun |
| Soil Requirements | Fertile, Organic-Rich, Well-Drained Soil |
| Watering | Regular Watering; Avoid Waterlogging |
| Plant Height | Approximately 46–52 inches |
| Plant Spacing | Approximately 24 inches |
| Days to Maturity | Approximately 110+ days |
| Harvest Season | Summer to Fall, Depending on Climate |
| Primary Uses | Hot Sauce, Drying, Seasoning, and Cooking |
Guam Boonies Pepper Seeds are an exciting choice for gardeners who enjoy growing distinctive and exceptionally spicy chili varieties. Their small, upright peppers develop attractive colors as they mature and are suitable for homemade hot sauces, drying, and spicy culinary creations. Provide warm temperatures, full sunlight, and well-drained soil to support healthy plants and productive harvests.
Discover helpful information about Guam Boonies Pepper heat, fruit development, and harvesting.
Guam Boonies Peppers are known for their intense heat. Published Scoville estimates differ between sources, with some seed listings reporting up to 160,000 Scoville Heat Units. Actual pungency can vary depending on growing conditions and individual fruits. They are generally suited to people who enjoy very spicy peppers.
Guam Boonies is recognized for its distinctive upright-growing pepper fruits. Unlike many common chili varieties that hang downward, its small peppers point upward from the branches. This characteristic gives the plant an interesting appearance while its fruits change color during the ripening process.
Harvest Guam Boonies Peppers when they have developed their mature bright red color and feel firm. Red-ripe fruits are suitable for preparing homemade hot sauces, chili pastes, and dried seasonings. Use clean garden scissors when harvesting to protect the plant and encourage further fruit production.