Edible Red Fruits
Produces attractive red berries with a tart-sweet flavor that can be eaten fresh when fully ripe or prepared into jams and preserves.
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Goumi Bush, scientifically known as Elaeagnus multiflora, is a deciduous fruiting shrub valued for its attractive silvery-green foliage, fragrant spring flowers, and bright red edible berries. Native to East Asia, this hardy shrub is commonly grown in home gardens, edible landscapes, food forests, and hedgerows. Its tart-sweet fruits can be enjoyed fresh when fully ripe or used in jams, jellies, sauces, and other homemade preparations. Goumi Bush is also known for its nitrogen-fixing ability, making it an interesting addition to diverse garden plantings.
Produces attractive red berries with a tart-sweet flavor that can be eaten fresh when fully ripe or prepared into jams and preserves.
Features oval green leaves with distinctive silvery markings underneath, adding ornamental interest to garden spaces.
Forms a beneficial relationship with soil microorganisms that help fix atmospheric nitrogen.
Produces small, pleasantly fragrant cream-white to silvery flowers that attract pollinating insects.
| Scientific Name | Elaeagnus multiflora |
| Common Name | Goumi Bush, Goumi Berry, Gumi, Cherry Silverberry |
| Plant Family | Elaeagnaceae |
| Plant Type | Deciduous Fruiting Shrub |
| Seed Type | Fruit-Bearing Shrub Seeds |
| Origin | China, Japan, and Korea |
| Growth Habit | Upright, Rounded, Multi-Branching Shrub |
| Flower Color | Cream-White to Silvery White |
| Flowering Season | Spring, commonly April to May in suitable climates |
| Fruit Color | Bright Red with Silvery Speckles |
| Fruit Season | Summer, depending on climate |
| Fruit Type | Edible Berry-Like Drupe |
| USDA Hardiness Zones | Generally Zones 4–9 |
| Planting Season | Preferably during suitable cool or mild growing conditions |
| Seed Starting | Warm and cold stratification may improve germination |
| Germination Time | Variable; may take 18 months or longer |
| Germination Temperature | Follow the recommended warm and cold stratification conditions |
| Sunlight | Full Sun to Partial Shade |
| Soil Requirements | Well-Drained Sandy, Loamy, or Moderately Clay Soil |
| Watering | Moderate watering; established shrubs tolerate some drought |
| Mature Plant Height | Approximately 6–10 Feet |
| Mature Plant Spread | Approximately 6–10 Feet |
| Pollination | Primarily Insect-Pollinated; Partially Self-Fertile |
| Special Characteristic | Nitrogen-Fixing Root System |
| Garden Uses | Edible Gardens, Food Forests, Hedges, and Wildlife Gardens |
Bring natural beauty and edible harvests to your garden with Goumi Bush. Its fragrant spring flowers, attractive silvery foliage, and colorful red berries make it a valuable addition to fruit gardens and food forests. With suitable soil, sunlight, and patience during seed germination, Goumi can develop into a productive and attractive fruiting shrub.
Explore helpful information about Goumi seed germination, fruit production, and pollination requirements.
Goumi seeds benefit from a warm stratification period of approximately four weeks followed by around twelve weeks of cold stratification. Sow the prepared seeds in suitable growing medium and maintain consistent moisture. Germination can be slow and may take 18 months or longer.
Goumi shrubs grown from seed may take approximately 3–10 years to begin producing fruit, depending on growing conditions and plant development. Provide adequate sunlight, well-drained soil, and proper care to support healthy growth and eventual berry production.
Goumi Bush is partially self-fertile, so a single established shrub can produce fruit. However, planting another compatible Goumi variety nearby may improve pollination, fruit size, and overall berry production. Bees and other pollinating insects help transfer pollen between flowers.