Tender Green Pods
Produces green pods containing plump soybeans that are harvested before full maturity.
Edamame Seeds for Sale
Suitable for home gardening use
Regular price
Rs. 16.99 INR
Sale price
Rs. 16.99 INR
Regular price
Tax included.
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Estimated Delivery:Nov 21 - Nov 25
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Product description
Edamame Seeds
Edamame (Glycine max) is a soybean variety harvested while the pods are still green and tender. These nutritious green soybeans are popular in home vegetable gardens and are commonly enjoyed steamed, boiled, or added to various dishes. Edamame grows best in warm weather with full sunlight and fertile, well-drained soil.
Green Soybeans
Vegetable Garden
Warm-Season Crop
Edible Pods
Key Features
Nutritious Harvest
Edamame beans provide plant-based protein, fiber, and other essential nutrients.
Easy Garden Growing
Grows well in sunny vegetable gardens with warm soil and suitable growing conditions.
Compact Plants
Most edamame varieties develop an upright, bushy growth habit suitable for garden beds and larger containers.
Product Highlights
Scientific name: Glycine max
Commonly known as vegetable soybean
Produces green edible pods
Suitable for home vegetable gardens
Warm-season annual crop
Prefers full sunlight
Grows best in well-drained soil
Harvested while pods are green
Specifications
| Scientific Name | Glycine max |
| Common Name | Edamame; Vegetable Soybean; Green Soybean |
| Plant Family | Fabaceae |
| Seed Type | Vegetable Seeds |
| Plant Type | Annual Legume |
| Growth Habit | Upright and bushy |
| USDA Hardiness Zones | Grown as a warm-season annual in suitable climates |
| Planting Season | Spring to early summer after the soil has warmed |
| Germination Time | Approximately 7–14 days under suitable conditions |
| Germination Temperature | Approximately 70–85°F (21–29°C) |
| Sunlight | Full sun, ideally 6–8 hours daily |
| Soil Requirements | Fertile, well-drained loamy soil |
| Watering | Regular moisture, especially during flowering and pod development |
| Days to Harvest | Approximately 70–100 days, depending on variety |
| Harvest Stage | When pods are plump, green, and tender |
| Plant Spacing | Approximately 2–4 inches between plants, with rows 18–24 inches apart |
| Uses | Steamed Snacks, Vegetable Dishes, and Home Cooking |
Growing Guide
Step 1: Choose the Planting Location
Select a garden location that receives at least 6–8 hours of sunlight daily. Ensure the soil drains well and warms before planting.
Select a garden location that receives at least 6–8 hours of sunlight daily. Ensure the soil drains well and warms before planting.
Step 2: Prepare the Soil
Loosen the soil and remove weeds. Improve poor soil with suitable organic matter, and avoid excessive nitrogen fertilizer.
Loosen the soil and remove weeds. Improve poor soil with suitable organic matter, and avoid excessive nitrogen fertilizer.
Step 3: Sow the Seeds
Sow edamame seeds approximately 1 inch deep in warm soil. Space plants according to the variety and cover the seeds lightly with soil.
Sow edamame seeds approximately 1 inch deep in warm soil. Space plants according to the variety and cover the seeds lightly with soil.
Step 4: Water and Maintain Growth
Water after planting and keep the soil evenly moist during germination. Provide consistent moisture during flowering and pod formation without waterlogging the roots.
Water after planting and keep the soil evenly moist during germination. Provide consistent moisture during flowering and pod formation without waterlogging the roots.
Step 5: Harvest the Pods
Harvest when the pods are bright green, plump, and filled with beans. Pick them before the pods begin turning yellow or drying out.
Harvest when the pods are bright green, plump, and filled with beans. Pick them before the pods begin turning yellow or drying out.
Grow Fresh Edamame in Your Garden
Enjoy growing your own edamame with these warm-season vegetable seeds. With full sunlight, fertile soil, and consistent watering, edamame plants can produce tender green pods for fresh home cooking and healthy snacks.
Frequently Asked Questions
Discover how to grow edamame, when to harvest green soybean pods, and which growing conditions produce a healthy crop.
When should you harvest edamame for the best flavor?
Harvest edamame when the pods are bright green, plump, and filled with well-developed beans. This usually occurs approximately 70–100 days after planting, depending on the variety. Pick the pods before they turn yellow or become dry to enjoy their tender texture and mild flavor.
Can you grow edamame in containers at home?
Yes, edamame can grow in a large container with drainage holes and fertile, well-drained potting mix. Choose a sunny location, sow seeds at the recommended depth, and maintain consistent soil moisture. Use a container deep and wide enough to support the variety's root system and mature growth.
Why are my edamame plants flowering but not producing pods?
Poor pod development can result from excessive heat, insufficient sunlight, inconsistent watering, or other environmental stress. Grow edamame in full sun, maintain even soil moisture during flowering, and avoid excessive nitrogen fertilizer, which can encourage leafy growth instead of good pod production.