Intense Heat
Produces spicy peppers appreciated by chili enthusiasts and home cooks.
Estimated Delivery:Nov 21 - Nov 25
Free Shipping on All Orders
Datil Pepper is a distinctive chili pepper known for its fruity, sweet flavor and intense heat. Traditionally associated with St. Augustine, Florida, this pepper produces elongated fruits that ripen from green to yellow-orange. It is popular for homemade hot sauces, salsas, marinades, and spicy culinary dishes.
Produces spicy peppers appreciated by chili enthusiasts and home cooks.
Combines substantial heat with a distinctive fruity flavor and subtle sweetness.
Peppers typically mature from green to yellow-orange, adding vibrant color to the harvest.
Suitable for hot sauces, salsas, marinades, and other spicy recipes.
| Product Name | Datil Pepper Seeds |
| Scientific Name | Capsicum chinense |
| Common Name | Datil Pepper |
| Plant Family | Solanaceae |
| Plant Category | Vegetable; Chili Pepper |
| Fruit Color | Green when immature; yellow-orange when ripe |
| Fruit Shape | Elongated and tapered |
| Flavor | Fruity, sweet, and spicy |
| Heat Level | Hot; intensity varies by fruit and growing conditions |
| Sunlight | Full sun, generally 6–8 hours daily |
| Soil Requirements | Fertile, well-drained soil |
| Watering | Regular watering; avoid waterlogged soil |
| Planting Season | Start indoors before the last frost; transplant in warm weather |
| Germination Time | Approximately 10–30 days under suitable conditions |
| Germination Temperature | Approximately 75–85°F (24–29°C) |
| Growth Habit | Upright, branching pepper plant |
| Harvest Time | Often around 90–120 days after transplanting, depending on growing conditions |
| Primary Uses | Hot sauces, salsas, marinades, and spicy dishes |
Datil Pepper Seeds are a great choice for gardeners who enjoy distinctive, spicy peppers. With warm temperatures, full sunlight, and consistent care, these plants can produce flavorful yellow-orange peppers for homemade sauces, salsas, and other culinary creations.
Discover more about Datil Pepper heat, fruit ripeness, and growing requirements.
Datil Peppers are known for their substantial heat and fruity sweetness. They are often reported at approximately 100,000–300,000 Scoville Heat Units, although actual heat varies. Their combination of spice and fruity flavor makes them popular for hot sauces and other bold recipes.
Datil Peppers typically ripen from green to yellow-orange. The ripe fruits develop their characteristic color and are ready to harvest when they reach the expected mature size and appearance. Pick them carefully to avoid damaging the plant.
Yes, Datil Pepper plants can grow in containers when provided with adequate root space, drainage holes, fertile potting mix, and plenty of sunlight. Use a suitably sized pot and water regularly, allowing excess water to drain freely.