Distinctive Aromatic Leaves
Produces elongated green leaves with serrated edges and a bold aroma similar to cilantro, making them useful for fresh culinary preparations.
Culantro Seeds for Sale
Suitable for home gardening use
Regular price
Rs. 16.99 INR
Sale price
Rs. 16.99 INR
Regular price
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Product description
Culantro Seeds
Culantro, botanically known as Eryngium foetidum, is an aromatic culinary herb prized for its long, narrow, serrated green leaves and strong cilantro-like flavor. Also known as Mexican coriander, long coriander, and sawtooth coriander, this tropical herb is widely used in soups, curries, sauces, chutneys, and traditional seasonings. Culantro grows well in warm conditions and partial shade, making it a useful addition to home vegetable gardens, herb beds, and containers.
Aromatic Culinary Herb
Mexican Coriander
Sawtooth Leaves
Container Gardening
Key Features
Warm-Climate Herb
Thrives in warm, tropical growing conditions and can be grown in suitable home gardens throughout favorable growing seasons.
Partial-Shade Friendly
Prefers partial shade and evenly moist, well-drained soil, especially in hot climates where protection from intense afternoon sun is beneficial.
Versatile Culinary Use
Fresh leaves add a strong herbal flavor to soups, curries, chutneys, sauces, marinades, and traditional seasoning blends.
Product Highlights
Botanical name: Eryngium foetidum
Also known as long coriander
Distinctive serrated green leaves
Strong cilantro-like aroma
Suitable for warm climates
Can grow in garden beds or containers
Prefers partial shade
Useful for fresh culinary harvesting
Specifications
| Scientific Name | Eryngium foetidum |
| Common Name | Culantro, Mexican Coriander, Long Coriander, Sawtooth Coriander |
| Plant Family | Apiaceae |
| Seed Type | Culinary Herb Seeds |
| Plant Type | Aromatic herb, commonly grown as a biennial |
| Growth Habit | Low-growing rosette of elongated, serrated leaves |
| Foliage Color | Green |
| Primary Use | Culinary seasoning and fresh herb harvesting |
| Climate | Warm, tropical to subtropical conditions |
| Planting Season | Warm growing season; timing depends on local climate |
| Seed Starting | Sow seeds on the soil surface or cover very lightly according to packet instructions |
| Germination Time | Approximately 3–4 weeks under suitable conditions; results vary |
| Germination Temperature | Warm soil; approximately 24°C is a useful reference |
| Sunlight | Partial shade; protect from harsh afternoon sun |
| Soil Requirements | Fertile, moisture-retentive, well-drained soil |
| Watering | Keep the soil consistently moist without waterlogging |
| Plant Spacing | Approximately 12–15 cm between plants as a general growing guide |
| Growing Location | Herb gardens, raised beds, and containers with drainage |
| Harvest | Harvest established outer leaves as needed, leaving young central leaves intact |
Growing Guide
Step 1: Prepare the Soil
Choose a warm growing location with partial shade. Use fertile, moisture-retentive soil that drains well. For container growing, select a pot with drainage holes and fill it with a suitable quality potting mix.
Choose a warm growing location with partial shade. Use fertile, moisture-retentive soil that drains well. For container growing, select a pot with drainage holes and fill it with a suitable quality potting mix.
Step 2: Sow the Seeds
Moisten the soil before sowing. Culantro seeds are small, so distribute them carefully over the surface and cover them only very lightly, following the seed packet instructions. Avoid burying them too deeply.
Moisten the soil before sowing. Culantro seeds are small, so distribute them carefully over the surface and cover them only very lightly, following the seed packet instructions. Avoid burying them too deeply.
Step 3: Maintain Moisture and Warmth
Keep the growing medium evenly moist during germination and provide warm conditions. Water gently with a fine spray to avoid washing away the seeds. Germination commonly takes around 3–4 weeks, although it can vary.
Keep the growing medium evenly moist during germination and provide warm conditions. Water gently with a fine spray to avoid washing away the seeds. Germination commonly takes around 3–4 weeks, although it can vary.
Step 4: Care for Young Plants
Once seedlings develop, provide partial shade and consistent moisture. Thin crowded seedlings to allow room for healthy growth. Remove weeds and avoid waterlogged soil, which can damage the roots.
Once seedlings develop, provide partial shade and consistent moisture. Thin crowded seedlings to allow room for healthy growth. Remove weeds and avoid waterlogged soil, which can damage the roots.
Step 5: Harvest Fresh Leaves
Harvest the larger outer leaves once the plants are established, leaving the younger central leaves to continue growing. Regularly remove flower stalks if appropriate to encourage leaf production. Use harvested leaves fresh for the best aroma and flavor.
Harvest the larger outer leaves once the plants are established, leaving the younger central leaves to continue growing. Regularly remove flower stalks if appropriate to encourage leaf production. Use harvested leaves fresh for the best aroma and flavor.
Grow Fresh, Flavorful Culantro at Home
Add the bold aroma of Culantro to your home herb garden with this versatile tropical culinary herb. Its distinctive serrated leaves are valued in a wide range of traditional dishes, from flavorful curries and soups to fresh sauces and chutneys. With warm conditions, partial shade, and consistent soil moisture, Culantro can become a useful source of fresh seasoning for your kitchen garden.
Frequently Asked Questions
Find helpful answers about Culantro seed germination, growing conditions, and harvesting this aromatic herb.
How long do Culantro seeds take to germinate?
Culantro seeds commonly take around 3–4 weeks to germinate under suitable warm and moist conditions. Germination may take longer or be uneven depending on seed freshness, moisture, temperature, and growing conditions. Keep the soil moist and avoid covering the small seeds too deeply.
What is the difference between Culantro and Cilantro?
Culantro (Eryngium foetidum) and Cilantro (Coriandrum sativum) are different plants belonging to the same botanical family. Culantro has long, narrow leaves with serrated edges and a generally stronger flavor, while cilantro has more delicate, divided leaves. Both are popular herbs used to season a variety of dishes.
Can Culantro grow in pots and shaded gardens?
Yes. Culantro grows well in containers and garden beds when provided with partial shade, warm conditions, and moisture-retentive, well-drained soil. Choose a pot with drainage holes and protect the plant from intense afternoon sunlight, especially in hot weather.