Distinctive Cinnamon Aroma
Produces fragrant foliage with a characteristic cinnamon-like aroma that distinguishes this basil variety from many common sweet basil types.
Cinnamon Ocimum Basilicum Basil Seeds for Sale
Suitable for home gardening use
Regular price
Rs. 16.99 INR
Sale price
Rs. 16.99 INR
Regular price
Tax included.
-
Estimated Delivery:Nov 21 - Nov 25
-
Free Shipping on All Orders
Product description
Cinnamon Ocimum Basilicum Basil Seeds
Cinnamon Basil is an aromatic basil variety known for its distinctive cinnamon-like fragrance, flavorful leaves, and attractive garden appearance. Belonging to the basil species Ocimum basilicum, this herb is valued for culinary use, fragrant foliage, and ornamental interest. Cinnamon Basil can be grown in herb gardens, raised beds, and suitable containers, making it a versatile choice for home gardeners who enjoy growing fresh aromatic herbs.
Aromatic Herb
Cinnamon-Like Fragrance
Culinary Herb
Container Gardening
Key Features
Flavorful Culinary Leaves
The aromatic leaves can be used fresh in selected recipes, herbal preparations, salads, and beverages according to personal taste.
Attractive Garden Foliage
Adds greenery and aromatic interest to herb beds, kitchen gardens, patio planters, and other suitable growing spaces.
Suitable for Containers
Can be cultivated in pots with adequate drainage, sufficient sunlight, and fertile soil, making it practical for home herb gardening.
Product Highlights
Cinnamon-scented basil variety
Botanical species: Ocimum basilicum
Fragrant aromatic foliage
Suitable for culinary applications
Ideal for home herb gardens
Can be grown in suitable pots
Benefits from regular harvesting
Prefers fertile, well-drained soil
Specifications
| Product Name | Cinnamon Ocimum Basilicum Basil Seeds |
| Common Name | Cinnamon Basil |
| Scientific Name | Ocimum basilicum |
| Plant Family | Lamiaceae |
| Plant Type | Aromatic culinary herb |
| Foliage | Aromatic green foliage; appearance varies by cultivar |
| Aroma | Characteristic cinnamon-like fragrance |
| Primary Use | Culinary, aromatic, and ornamental gardening |
| Planting Season | Warm weather; timing depends on local climate |
| Sunlight | Full sun to partial shade, depending on local heat |
| Soil Requirements | Fertile, well-drained soil rich in organic matter |
| Watering | Maintain consistent moisture without waterlogging |
| Growing Location | Garden beds, herb gardens, and suitable containers |
| Germination Time | Typically around 5–14 days under favorable conditions; varies with seed quality and temperature |
| Germination Temperature | Warm conditions; approximately 21–29°C is generally suitable for basil seeds |
| Harvesting | Harvest leaves once plants are established; pinch growing tips to encourage branching |
| Seed Quantity | As stated on the product package |
Growing Guide
Step 1: Prepare the Growing Medium
Choose a clean seed tray or pot with drainage holes. Fill it with a fine-textured, fertile seed-starting medium that retains moisture while allowing excess water to drain.
Choose a clean seed tray or pot with drainage holes. Fill it with a fine-textured, fertile seed-starting medium that retains moisture while allowing excess water to drain.
Step 2: Sow the Seeds
Sow the seeds shallowly and cover them with only a thin layer of growing medium, following the supplier's instructions. Keep the medium evenly moist during germination.
Sow the seeds shallowly and cover them with only a thin layer of growing medium, following the supplier's instructions. Keep the medium evenly moist during germination.
Step 3: Provide Warmth and Light
Place the seed tray in a warm, bright location. Basil generally germinates well in warm conditions. Protect young seedlings from harsh afternoon heat.
Place the seed tray in a warm, bright location. Basil generally germinates well in warm conditions. Protect young seedlings from harsh afternoon heat.
Step 4: Transplant the Seedlings
Once the seedlings are sufficiently established, transplant them into individual pots or prepared garden beds. Allow enough space for healthy growth and good air circulation.
Once the seedlings are sufficiently established, transplant them into individual pots or prepared garden beds. Allow enough space for healthy growth and good air circulation.
Step 5: Harvest Aromatic Leaves
Water consistently and pinch the growing tips to encourage a bushier plant. Harvest established leaves as needed and remove flower spikes if you want to encourage continued leafy growth.
Water consistently and pinch the growing tips to encourage a bushier plant. Harvest established leaves as needed and remove flower spikes if you want to encourage continued leafy growth.
Grow Fragrant Cinnamon Basil at Home
Bring distinctive cinnamon-like fragrance to your herb garden with Cinnamon Basil Seeds. This aromatic variety is a practical choice for gardeners who enjoy growing fresh culinary herbs in garden beds or containers. With warm growing conditions, suitable sunlight, consistent moisture, and regular harvesting, you can enjoy its fragrant foliage throughout the growing season.
Frequently Asked Questions
Learn what makes Cinnamon Basil distinctive, how to use its aromatic leaves, and how to maintain its flavor.
What makes Cinnamon Basil different from regular sweet basil?
Cinnamon Basil is a variety of Ocimum basilicum distinguished by its characteristic cinnamon-like fragrance. While regular sweet basil is commonly associated with a familiar sweet, herbal aroma, Cinnamon Basil offers a warmer aromatic profile. Its distinctive scent makes it an interesting option for herb gardens and selected culinary applications.
How can Cinnamon Basil leaves be used in cooking and drinks?
Fresh Cinnamon Basil leaves can be used in salads, fruit dishes, infused drinks, and recipes where their aromatic flavor complements the other ingredients. Add the leaves according to your taste, since their fragrance may be more pronounced than that of common sweet basil. Wash fresh leaves thoroughly before use.
How do you keep Cinnamon Basil plants bushy and productive?
Pinch the growing tips once the plant has developed several sets of true leaves to encourage branching. Harvest leaves regularly without removing too much foliage at once, provide adequate sunlight, and keep the soil evenly moist but not waterlogged. Removing flower spikes can help extend leafy growth when foliage production is your main goal.