Mild Garlic Flavor
Chinese Chives offer a distinctive garlic-like flavor that complements noodles, dumplings, egg dishes, stir-fries, and a variety of savory recipes.
Chinese Chive Seeds for Sale
Suitable for home gardening use
Regular price
Rs. 16.99 INR
Sale price
Rs. 16.99 INR
Regular price
Tax included.
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Estimated Delivery:Nov 22 - Nov 26
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Product description
Chinese Chive Seeds
Chinese Chives, scientifically known as Allium tuberosum, are a flavorful perennial herb commonly used in Asian cuisine. Also known as garlic chives, this versatile plant features flat, grass-like green leaves and delicate white flowers. Its mild garlic-like flavor makes it a popular choice for stir-fries, dumplings, soups, salads, and other home-cooked dishes. Chinese Chives can be grown in vegetable gardens, herb beds, and suitable containers, providing a useful supply of fresh leaves for culinary use.
Garlic Chives
Edible Herb
Perennial Plant
Asian Culinary Herb
Key Features
Flat Green Leaves
Unlike the hollow leaves of common chives, Chinese Chives develop flat, narrow green leaves that are easily recognized in the herb garden.
Attractive White Flowers
Mature plants can produce clusters of small white star-shaped flowers, adding ornamental interest to herb beds and garden borders.
Repeated Leaf Harvests
Established plants can provide repeated harvests of fresh leaves when cut appropriately and given suitable growing conditions.
Product Highlights
Botanical name: Allium tuberosum
Also known as garlic chives
Flat, aromatic green leaves
Mild garlic-like flavor
Clusters of white flowers
Perennial culinary herb
Suitable for garden beds and containers
Leaves can be harvested repeatedly
Specifications
| Product Name | Chinese Chive Seeds |
| Scientific Name | Allium tuberosum |
| Common Names | Chinese Chives, Garlic Chives, Chinese Leek |
| Plant Family | Amaryllidaceae |
| Plant Type | Perennial culinary herb |
| Leaf Characteristics | Flat, narrow, green, aromatic leaves |
| Flower Color | White |
| Flavor | Mild garlic-like taste |
| Growing Habit | Clump-forming herb |
| Planting Season | Depends on local climate; spring is commonly suitable in temperate regions |
| Sunlight | Full sun to partial shade |
| Soil Requirements | Fertile, moisture-retentive, well-drained soil |
| Watering | Keep soil evenly moist without prolonged waterlogging |
| Seed Starting | Sow in a seed tray or directly in prepared soil according to local conditions |
| Germination Time | Often around 7–21 days under suitable conditions; varies with seed quality and temperature |
| Harvesting | Harvest established leaves as needed, allowing the plant to regrow |
| Container Growing | Suitable for pots with adequate drainage and root space |
| Seed Quantity | As stated on the product package |
Growing Guide
Step 1: Prepare the Seeds and Growing Medium
Select fresh Chinese Chive seeds and prepare a seed tray, garden bed, or container with fertile, well-drained soil. Ensure containers have drainage holes.
Select fresh Chinese Chive seeds and prepare a seed tray, garden bed, or container with fertile, well-drained soil. Ensure containers have drainage holes.
Step 2: Sow the Seeds
Sow the seeds shallowly according to the seed supplier's directions. Cover lightly with soil and water gently to maintain consistent moisture.
Sow the seeds shallowly according to the seed supplier's directions. Cover lightly with soil and water gently to maintain consistent moisture.
Step 3: Provide Suitable Growing Conditions
Place the seeds in a location with suitable warmth and full sun to partial shade. Keep the soil evenly moist while the seeds germinate, avoiding waterlogging.
Place the seeds in a location with suitable warmth and full sun to partial shade. Keep the soil evenly moist while the seeds germinate, avoiding waterlogging.
Step 4: Care for Young Plants
Once seedlings develop, provide adequate light and sufficient growing space. Water regularly and remove competing weeds from garden beds.
Once seedlings develop, provide adequate light and sufficient growing space. Water regularly and remove competing weeds from garden beds.
Step 5: Harvest the Leaves
Allow plants to establish before harvesting. Cut the outer leaves as needed, leaving enough healthy foliage for continued growth. Established plants can regrow after harvesting under favorable conditions.
Allow plants to establish before harvesting. Cut the outer leaves as needed, leaving enough healthy foliage for continued growth. Established plants can regrow after harvesting under favorable conditions.
Grow Fresh Flavor with Chinese Chive Seeds
Add a versatile culinary herb to your home garden with Chinese Chive Seeds. Known for their flat green leaves, mild garlic-like flavor, and attractive white flowers, Chinese Chives are useful in a wide range of everyday recipes. With suitable soil, consistent moisture, and appropriate sunlight, you can enjoy fresh leaves from established plants throughout the growing season.
Frequently Asked Questions
Learn about the culinary uses, identifying features, and harvesting practices of Chinese Chives.
What is the difference between Chinese chives and regular chives?
Chinese Chives (Allium tuberosum) have flat leaves and a mild garlic-like flavor, while common chives (Allium schoenoprasum) generally have slender, hollow leaves and a more onion-like flavor. Chinese Chives are often used in dumplings, stir-fries, and noodle dishes, whereas common chives are frequently used as a fresh garnish.
Can Chinese chives be harvested more than once after planting?
Yes. Once Chinese Chive plants are well established, their leaves can be harvested repeatedly as they regrow. Cut the leaves cleanly and avoid removing all the foliage at once, allowing the plant to maintain healthy growth and produce new leaves.
Why do Chinese chives produce white flowers, and can the plant still be harvested?
White flower clusters are a natural part of the Chinese Chive plant's growth and reproduction. The leaves can still be harvested when the plant flowers, although their texture and tenderness may change as they mature. Removing flower stalks can help maintain a leaf-focused harvest, while leaving some flowers supports ornamental interest and pollinator activity.