Glossy Black Seeds
Produces distinctive black beans commonly harvested when the pods mature and dry on the plant.
Estimated Delivery:Nov 22 - Nov 26
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Black Turtle Beans are a popular dry bean variety known for their glossy black seeds, rich earthy flavor, and use in a wide range of traditional dishes. These beans are commonly used in soups, stews, rice dishes, salads, and Latin American and Caribbean cuisine. Black Turtle Beans grow well in warm weather with adequate sunlight and well-drained soil, making them a useful choice for home vegetable gardens. Confirm the variety and intended planting use with your supplier before listing these seeds for sale.
Produces distinctive black beans commonly harvested when the pods mature and dry on the plant.
Offers a rich, earthy flavor suitable for soups, stews, rice dishes, and other savory recipes.
Grows best in warm conditions with suitable sunlight and well-drained soil.
Harvested dry beans can be used in a variety of home-cooked meals after proper preparation.
| Scientific Name | Phaseolus vulgaris |
| Common Name | Black Turtle Bean; Black Bean |
| Plant Family | Fabaceae |
| Seed Type | Black Dry Bean Seeds; confirm planting suitability with supplier |
| Growth Habit | Bush or semi-vining, depending on cultivar |
| Seed Color | Glossy black when mature |
| USDA Hardiness Zones | Generally grown as a warm-season annual across suitable climates |
| Planting Season | After the last frost, when soil has warmed |
| Seed Starting | Direct sowing is generally preferred; avoid disturbing roots |
| Germination Time | Usually about 7–14 days under suitable conditions |
| Germination Temperature | Approximately 70–85°F (21–29°C) |
| Sunlight | Full sun, generally 6–8 hours daily |
| Soil Requirements | Fertile, well-drained soil with suitable organic matter |
| Watering | Maintain consistent moisture, especially during flowering and pod development |
| Mature Plant Size | Varies by bush or vining cultivar |
| Plant Spacing | Follow the cultivar's growing instructions and expected mature size |
Add a traditional dry bean crop to your home vegetable garden with Black Turtle Bean Seeds. With warm weather, adequate sunlight, and well-drained soil, these plants can produce black beans for a variety of home-cooked dishes. Check that the supplied seeds are suitable for planting and follow the recommended growing instructions for your selected cultivar.
Find helpful answers about planting Black Turtle Beans, growing the plants, and harvesting dry beans.
Black Turtle Beans commonly need around 90–110 days to reach dry-bean maturity, although the timing varies by cultivar, weather, and growing conditions. Check your supplier's variety information for a more precise estimate.
Yes, Black Turtle Beans are generally direct-sown outdoors after the last frost, once the soil has warmed. Choose a sunny location with well-drained soil and follow the recommended planting depth and spacing for your cultivar.
For dry beans, wait until the pods turn dry and mature and the beans inside become firm. Harvest before prolonged wet weather if possible. If the pods remain damp, allow them to dry in a well-ventilated, protected area before storing the beans. Store only beans that are thoroughly dry.