Perennial Growth
Grows as a perennial herb in suitable climates, developing substantial leafy growth.
Angelica Keiskei Seeds for Sale
Suitable for home gardening use
Regular price
Rs. 17.35 INR
Sale price
Rs. 17.35 INR
Regular price
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Product description
Angelica Keiskei Seeds
Angelica keiskei, commonly known as Ashitaba, is a perennial herb native to Japan, particularly the Izu Islands. It features large green leaves, hollow stems, and a vigorous growth habit. Traditionally used as an edible herb, Ashitaba grows best in fertile, well-drained soil with consistent moisture and partial shade to full sun in suitable climates.
Perennial Herb
Japanese Ashitaba
Edible Leaves
Key Features
Large Green Leaves
Produces broad, divided green leaves that give the plant a lush appearance.
Traditional Culinary Herb
Young leaves and stems are traditionally used in Japanese food preparations.
Garden or Container Growing
Can be grown in garden beds or sufficiently large containers with good drainage.
Product Highlights
Scientific Name: Angelica keiskei
Common Name: Ashitaba
Plant Family: Apiaceae
Plant Type: Perennial Herb
Foliage: Green, Divided Leaves
Sunlight: Partial Shade to Full Sun
Soil: Fertile, Well-Drained Soil
Propagation: Seeds
Specifications
| Scientific Name | Angelica keiskei |
|---|---|
| Common Name | Ashitaba, Japanese Angelica |
| Plant Family | Apiaceae |
| Seed Type | Herb Seeds |
| Growth Habit | Upright, leafy perennial herb |
| Flower Color | Yellow-green to greenish-white, depending on development |
| USDA Zones | Often grown in approximately Zones 7–10; local conditions matter |
| Planting Season | Spring is generally suitable in temperate climates |
| Seed Starting | Sow fresh seeds; follow species-specific germination guidance |
| Germination Time | Variable; germination may be slow or uneven |
| Germination Temperature | Cool to moderate conditions are generally suitable |
| Sunlight | Partial shade to full sun, with protection from intense heat |
| Soil | Fertile, humus-rich, well-drained soil |
| Watering | Keep soil evenly moist without waterlogging |
| Mature Size | Approximately 2–4 feet tall under suitable conditions |
| Spacing | Allow approximately 18–24 inches between plants |
Growing Guide
Step 1: Prepare the Seeds
Use fresh seeds whenever possible, as seed viability can decline during storage. Follow any recommended pretreatment instructions for the seed lot.
Use fresh seeds whenever possible, as seed viability can decline during storage. Follow any recommended pretreatment instructions for the seed lot.
Step 2: Prepare the Growing Medium
Fill seed trays or small pots with a fertile, well-drained seed-starting mix.
Fill seed trays or small pots with a fertile, well-drained seed-starting mix.
Step 3: Sow the Seeds
Sow seeds according to the recommended depth for Angelica keiskei and keep the growing medium gently moist.
Sow seeds according to the recommended depth for Angelica keiskei and keep the growing medium gently moist.
Step 4: Provide Suitable Conditions
Place the containers in a cool to moderately warm location with indirect light while waiting for germination. Avoid letting the medium dry out or become waterlogged.
Place the containers in a cool to moderately warm location with indirect light while waiting for germination. Avoid letting the medium dry out or become waterlogged.
Step 5: Transplant and Maintain
Move established seedlings into fertile, well-drained soil with adequate spacing. Water consistently and provide partial shade where sunlight is intense.
Move established seedlings into fertile, well-drained soil with adequate spacing. Water consistently and provide partial shade where sunlight is intense.
Grow Angelica Keiskei in Your Garden
Angelica Keiskei Seeds offer an opportunity to grow Ashitaba, a traditional Japanese leafy herb. Provide fertile soil, consistent moisture, and suitable light to support healthy plant growth.
Frequently Asked Questions
Find helpful information about growing Angelica Keiskei Seeds.
How do you germinate Angelica Keiskei Seeds?
Sow fresh seeds in a well-drained seed-starting mix and maintain gentle, consistent moisture. Germination can be slow or uneven, so provide suitable temperatures and follow any specific instructions supplied with the seeds.
Can Ashitaba grow in pots?
Yes, Ashitaba can grow in a sufficiently large pot with drainage holes and fertile potting mix. Place the container where the plant receives suitable sunlight or partial shade, and water when needed to keep the soil evenly moist.
When can you harvest Angelica keiskei leaves?
Harvest a small amount of healthy leaves once the plant is established and producing vigorous growth. Avoid removing too much foliage from young plants, and confirm the plant's identity before consuming any part of it.