Unique Crown-Shaped Peppers
Produces unusual three-lobed fruits with a shape resembling a bishop's crown, making this variety easy to recognize.
Aka Chapeau Pepper Seeds for Sale
Suitable for home gardening use
Regular price
Rs. 16.99 INR
Sale price
Rs. 16.99 INR
Regular price
Tax included.
-
Estimated Delivery:Nov 21 - Nov 25
-
Free Shipping on All Orders
Product description
Aka Chapeau Pepper Seeds
Aka Chapeau Pepper, also known as Bishop's Crown Pepper, is a distinctive chili pepper variety recognized for its unusual crown-shaped fruits. The peppers typically develop three prominent lobes that resemble a small hat or bishop's crown. The fruits mature from green to bright red and are valued for their ornamental appearance and fruity, spicy flavor. Aka Chapeau Pepper plants can be grown in vegetable gardens, raised beds, and suitable containers, providing both decorative interest and a flavorful harvest.
Bishop's Crown Pepper
Distinctive Crown-Shaped Fruits
Ornamental Chili Pepper
Home Vegetable Garden
Key Features
Colorful Fruit Development
Peppers generally mature from green to bright red, adding vibrant color to vegetable gardens and container displays.
Fruity, Spicy Flavor
Offers a characteristic chili flavor with fruity notes and moderate to noticeable heat, depending on growing conditions.
Garden and Container Growing
Can be cultivated in sunny garden beds or appropriately sized containers with fertile soil and good drainage.
Product Highlights
Distinctive crown-shaped fruits
Also called Bishop's Crown Pepper
Green fruits mature to red
Fruity and spicy pepper flavor
Suitable for vegetable gardens
Can be grown in containers
Prefers warm growing conditions
Requires sunlight and well-drained soil
Specifications
| Scientific Name | Capsicum baccatum var. pendulum |
| Common Name | Aka Chapeau Pepper; Bishop's Crown Pepper; Christmas Bell Pepper |
| Plant Family | Solanaceae |
| Seed Type | Vegetable Pepper Seeds |
| Plant Type | Warm-season perennial, commonly grown as an annual |
| Growth Habit | Upright, branching pepper plant |
| Fruit Shape | Distinctive three-lobed, crown-like shape |
| Fruit Color | Green when immature, typically red when ripe |
| Flavor | Fruity, sweet notes with chili heat |
| Heat Level | Generally moderate to hot; varies by fruit and growing conditions |
| Planting Season | Spring or during a suitable warm growing season |
| Seed Starting | Start indoors or in a protected warm location before transplanting |
| Germination Time | Approximately 7–21 days under suitable conditions; may vary |
| Germination Temperature | Approximately 25–30°C (77–86°F) |
| Sunlight | Full sun, ideally around 6–8 hours daily |
| Soil Requirements | Fertile, well-drained soil rich in organic matter |
| Watering | Water regularly to maintain consistent soil moisture without waterlogging |
| Plant Spacing | Approximately 45–60 cm (18–24 inches), adjusted for variety and growing conditions |
| Harvest Time | Often around 90–120 days from sowing, depending on conditions and cultivation method |
| Growing Uses | Home vegetable gardens, containers, ornamental displays, and cooking |
Growing Guide
Step 1: Prepare the Seeds
Choose healthy seeds and prepare a clean seed tray or small pots filled with a fine, well-draining seed-starting mix. Start seeds in a warm, protected location for better temperature control.
Choose healthy seeds and prepare a clean seed tray or small pots filled with a fine, well-draining seed-starting mix. Start seeds in a warm, protected location for better temperature control.
Step 2: Sow the Seeds
Sow the seeds approximately 0.5 cm (¼ inch) deep and cover them lightly with the growing medium. Water gently to moisten the soil without washing the seeds away.
Sow the seeds approximately 0.5 cm (¼ inch) deep and cover them lightly with the growing medium. Water gently to moisten the soil without washing the seeds away.
Step 3: Maintain Warmth and Moisture
Keep the seed-starting medium consistently moist but not soggy. Maintain warm conditions, ideally around 25–30°C (77–86°F), to encourage germination.
Keep the seed-starting medium consistently moist but not soggy. Maintain warm conditions, ideally around 25–30°C (77–86°F), to encourage germination.
Step 4: Transplant the Seedlings
Once seedlings have developed several true leaves and outdoor temperatures are suitable, gradually acclimate them to outdoor conditions before transplanting into garden beds or larger pots.
Once seedlings have developed several true leaves and outdoor temperatures are suitable, gradually acclimate them to outdoor conditions before transplanting into garden beds or larger pots.
Step 5: Support Plant Growth and Harvest
Provide full sunlight, regular watering, and balanced nutrition. Harvest the crown-shaped peppers when they reach the desired maturity and color, using care when handling hot fruits.
Provide full sunlight, regular watering, and balanced nutrition. Harvest the crown-shaped peppers when they reach the desired maturity and color, using care when handling hot fruits.
Grow Unique and Flavorful Aka Chapeau Peppers
Aka Chapeau Pepper Seeds are a great choice for gardeners who want unusual fruit shapes and flavorful homegrown chilies. Their distinctive crown-like peppers bring ornamental appeal to vegetable beds and containers while providing a versatile ingredient for the kitchen. With warm temperatures, plenty of sunlight, fertile soil, and consistent moisture, these plants can reward gardeners with a colorful harvest.
Frequently Asked Questions
Learn about Aka Chapeau Pepper germination, fruit shape, and the best growing conditions for a successful harvest.
How long do Aka Chapeau Pepper seeds take to germinate?
Aka Chapeau Pepper seeds commonly germinate in about 7–21 days under warm, moist conditions. Keep the seed-starting mix lightly moist and maintain a temperature around 25–30°C (77–86°F). Germination may take longer if conditions are too cool or the seeds are less viable.
Why are Aka Chapeau peppers shaped like little crowns?
Aka Chapeau Pepper, commonly known as Bishop's Crown Pepper, naturally develops fruits with three prominent lobes that resemble a bishop's hat or crown. This unusual shape is a characteristic feature of the pepper variety and makes it popular in ornamental vegetable gardens as well as for culinary use.
How hot are Bishop's Crown peppers, and when should they be harvested?
Bishop's Crown peppers are generally considered moderately hot, although their heat can vary. The fruits are commonly harvested when they turn bright red for full color and flavor. Green fruits may also be picked for different culinary uses. Handle ripe peppers carefully and avoid touching your eyes after handling them.