Sweet, Aromatic Flavor
Produces flavorful peppers with a distinctive fruity aroma and generally mild heat, making them useful for everyday cooking.
Ajicito Sweet Pepper Aji Dulce Seeds for Sale
Suitable for home gardening use
Regular price
Rs. 16.99 INR
Sale price
Rs. 16.99 INR
Regular price
Tax included.
-
Estimated Delivery:Nov 21 - Nov 25
-
Free Shipping on All Orders
Product description
Ajicito Sweet Pepper Aji Dulce Seeds
Ajicito Sweet Pepper, also known as Aji Dulce, is a distinctive Caribbean and Latin American pepper variety valued for its aromatic fruits and sweet, fruity flavor with very mild heat. Botanically known as Capsicum chinense, this pepper produces small, wrinkled fruits that often ripen from green to orange or red, depending on the variety. It is widely used in sofrito, sauces, stews, and traditional seasoning blends. Ajicito peppers can be grown in vegetable gardens, raised beds, and suitable containers in warm, sunny conditions.
Sweet Pepper Variety
Aromatic Fruits
Warm-Season Vegetable
Container Gardening
Key Features
Distinctive Pepper Fruits
Develops small, wrinkled fruits that may mature from green to orange or red, depending on the variety.
Versatile Culinary Uses
Suitable for sofrito, sauces, soups, stews, marinades, and traditional Caribbean and Latin American dishes.
Garden and Container Growing
Can be cultivated in vegetable beds, raised beds, and sufficiently large containers with adequate sunlight and drainage.
Product Highlights
Sweet and fruity pepper flavor
Distinctive aromatic fruits
Popular Caribbean seasoning pepper
Suitable for sauces and sofrito
Small, wrinkled pepper fruits
Ideal for warm-season gardens
Suitable for large containers
Prefers fertile, well-drained soil
Specifications
| Scientific Name | Capsicum chinense |
| Common Name | Ajicito Sweet Pepper, Aji Dulce, Sweet Habanero Pepper |
| Plant Family | Solanaceae |
| Seed Type | Vegetable Seeds |
| Plant Type | Warm-season fruiting plant |
| Growth Habit | Bushy, branching pepper plant |
| Fruit Shape | Small, rounded or irregularly wrinkled fruits, depending on the strain |
| Fruit Color | Often green when immature, ripening to orange or red depending on variety |
| Flavor | Sweet, fruity, and aromatic; heat can vary by strain |
| Planting Season | Spring or any suitably warm growing season |
| Seed Starting | Start indoors in a warm seed-starting mix or sow in warm conditions |
| Germination Time | Approximately 7–21 days under suitable conditions; may take longer |
| Germination Temperature | Approximately 24–29°C (75–85°F) |
| Sunlight | Full sun, ideally around 6–8 hours daily |
| Soil Requirements | Fertile, loose, well-drained soil rich in organic matter |
| Watering | Regular watering to maintain evenly moist, but not waterlogged, soil |
| Mature Plant Size | Varies by strain and growing conditions; many plants reach approximately 2–4 feet |
| Plant Spacing | Approximately 18–24 inches, adjusted for the selected variety |
| Days to Maturity | Often around 85–110 days after transplanting, depending on variety and conditions |
| Growing Uses | Home vegetable gardens, raised beds, containers, and culinary gardens |
Growing Guide
Step 1: Prepare the Seeds
Select healthy seeds from a reliable supplier. In cooler climates, start seeds indoors approximately 8–10 weeks before the last expected frost. In warm climates, sow when temperatures are consistently suitable for pepper growth.
Select healthy seeds from a reliable supplier. In cooler climates, start seeds indoors approximately 8–10 weeks before the last expected frost. In warm climates, sow when temperatures are consistently suitable for pepper growth.
Step 2: Sow in Warm Soil
Sow seeds approximately ¼ inch deep in a clean, well-draining seed-starting mix. Maintain a temperature of around 24–29°C and keep the medium evenly moist without making it soggy.
Sow seeds approximately ¼ inch deep in a clean, well-draining seed-starting mix. Maintain a temperature of around 24–29°C and keep the medium evenly moist without making it soggy.
Step 3: Provide Light and Seedling Care
Once seedlings emerge, provide bright light and good airflow. Water carefully and transplant seedlings into larger containers when they develop several sets of true leaves.
Once seedlings emerge, provide bright light and good airflow. Water carefully and transplant seedlings into larger containers when they develop several sets of true leaves.
Step 4: Transplant to a Sunny Location
Move plants outdoors after cold conditions have passed and temperatures remain warm. Gradually acclimate seedlings to outdoor conditions and space plants approximately 18–24 inches apart, adjusting for the variety.
Move plants outdoors after cold conditions have passed and temperatures remain warm. Gradually acclimate seedlings to outdoor conditions and space plants approximately 18–24 inches apart, adjusting for the variety.
Step 5: Maintain Plants and Harvest Fruits
Provide full sun, fertile soil, and regular watering. Avoid excessive nitrogen fertilizer, which can encourage foliage instead of fruit production. Harvest peppers when they reach the desired size and color for your cooking needs.
Provide full sun, fertile soil, and regular watering. Avoid excessive nitrogen fertilizer, which can encourage foliage instead of fruit production. Harvest peppers when they reach the desired size and color for your cooking needs.
Grow Flavorful Ajicito Sweet Peppers at Home
Ajicito Sweet Pepper Aji Dulce Seeds are an excellent choice for gardeners interested in growing aromatic peppers for Caribbean and Latin American cooking. The plants can produce distinctive fruits suited to sofrito, sauces, stews, and seasoning blends. With warm temperatures, plenty of sunlight, fertile soil, and consistent moisture, these peppers can become a rewarding addition to your vegetable garden or container collection.
Frequently Asked Questions
Learn about Ajicito pepper germination, flavor, and harvesting to help you grow this distinctive culinary pepper successfully.
How long do Ajicito Aji Dulce seeds take to germinate?
Ajicito Aji Dulce seeds typically germinate in about 7–21 days when kept warm at approximately 24–29°C (75–85°F). Germination may take longer if temperatures are too low or moisture is inconsistent. Use a well-draining seed-starting mix and maintain gentle, even moisture.
Are Aji Dulce peppers sweet or spicy?
Aji Dulce peppers are valued for their sweet, fruity aroma and generally very mild heat. They resemble small habanero peppers in appearance but usually lack the intense heat associated with typical habaneros. Heat can vary by strain, so confirm the characteristics of your specific seed variety.
When should you harvest Ajicito sweet peppers?
Harvest Ajicito peppers when the fruits reach a suitable size and firmness. They can often be picked green or left on the plant to ripen to orange or red, depending on the variety. Fully colored fruits generally develop a more mature aroma and flavor. Regular harvesting can encourage continued fruit production during favorable growing conditions.